Restaurant Morning Server Jobs

Have a thorough knowledge of menus and applicable specials.

Knowledge and/or ability to operate a computer.

Experience: None. Customer Service or Hospitality experience a plus.

Prepare and serve food and drinks for guests.

Ring food orders into computer immediately.

Process and collect payments from guests.

Professional, polished service, etiquette, and protocol skills and knowledge.

Maintain complete knowledge of all menu items, liquor brands, beers and non-alcoholic selections available in assigned outlets.

Maintain complete knowledge of particular characteristics and descriptions of every wine/champagne available.

Maintain complete knowledge of correct maintenance and use of equipment.

Actively participate in all training meetings, to continually develop professional skills and increase guest satisfaction.

Anticipate guests’ needs, respond promptly and acknowledge guests even when busy.