Kitchen Help Full Time Days Jobs in Virginia

Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.

Place clean dishes, utensils, or cooking equipment in storage areas.

Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.

Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.

Sort and remove trash, placing it in designated pick up areas.

Clean or prepare various foods for cooking or serving.

Trains other team members in food service skills, regulatory requirements, and best practice standards.

Basic knowledge of general kitchen and ingredient offerings to perform entry-level duties in preparation and presentation of menu at the community.

Maintains kitchen equipment to meet food safety and health department requirements. Reports malfunctioning equipment. Maintains a safe work environment.

Knowledge of food production preparation techniques, including sanitation and storage.

Knowledge of Health Department regulations related to food storage, preparation and service in a licensed commercial kitchen.

Full Time.11:00am - 9:00pm Monday- Saturday & 8:00am - 4:00pm Sundays.

(Equivalent combinations of education, licenses, certifications and/or experience may be considered)

Assist the Store Manager by providing input into the Recruitment, Selection, Training and Performance Management and Discipline/Termination of employees.

Successful completion of certification testing as needed.

One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred.

Any other legally required certification

Friday - 11am - 8:00pm