Cafeteria Kitchen Help Jobs

The Kitchen Help will assist the kitchen staff in the preparation, production and the serving of nutritious food to Harry & David employees. This position will complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment ot proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. This position will be required to set up, stock, and maintain work areas. This position will inspect the cleanliness and presentation of all utensils, plates and cups prior to use, maintain cleanliness of work areas throughout he day, practicing clean-as-you-go procedures.

• Complete daily prep list.
• Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
• Clean or prepare various foods for cooking or serving.
• Rotates product correctly, following the FIFO (first in, first out) method in order to minimize waste.
• Sort and remove trash, placing it in designated pick up areas.
• Ensure adherence to quality expectations and standards.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
• Maintain workstation and areas, keeping them clean and orderly.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Ensure clothing and personal appearance is clean and professional.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
• Accurately follows all recipes and specifications.

REQUIREMENTS: Food Handlers Card