International Marketing Program Manager Jobs in Florida

MBA with +5 years of experience and knowledge of QSR is strongly preferred.

Knowledge of brand marketing strategy, media, innovation protocols, research and financial acumen. Experience of multi-market international role/environment and leading cross-functional teams.

Preferred location for this Manager is to work remotely from Miami, FL or Houston, TX.

Knowledge of the competitive environment and impact of the economic landscape.

Ability to build relationships, manage and influence franchisees, and cross-functional peers to achieve strategic objectives.

Essential skill sets would include strategic orientation, flexibility/adaptability, leadership and problem solving.

Have one to five years of full time culinary experience outside of the United States.

Speak and read English fluently.

Be at least 18 years of age to apply.

Be a current Culinary student or recent graduate of a degree-issuing institution outside of the United States, OR

Have a Culinary degree/Culinary certificate from a degree-issuing institution outside of the United States.

Be receptive to Disney Look guidelines.