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Hiring Restaurant Managers Jobs in Ohio

Restaurant Managers Jobs
By Organic Trails Cafes LLC At Columbus, Ohio Metropolitan Area, United States
Bachelor’s Degree with a cumulative GPA of 3.4 or higher, or relevant experience
Delightful coworkers and an upbeat, professional work environment
Health, dental, vision, disability and life insurance, plus paid parental leave
Three weeks of paid vacation per year
One month paid sabbatical every three years
Salaries starting at $70,000, with GMs earning up to $200K, including bonus

Are you looking for an exciting opportunity to lead a restaurant team? We are looking for a passionate and experienced Restaurant Manager to join our team! As a Restaurant Manager, you will be responsible for overseeing daily operations, managing staff, and ensuring customer satisfaction. If you have a passion for food and hospitality, this is the perfect job for you!

Overview:

Hiring Restaurant Managers are responsible for overseeing the day-to-day operations of a restaurant. They are responsible for managing staff, ensuring customer satisfaction, and ensuring that the restaurant is profitable. They must also ensure that all health and safety regulations are followed.

Detailed Job Description:

Hiring Restaurant Managers are responsible for overseeing the day-to-day operations of a restaurant. This includes managing staff, ensuring customer satisfaction, and ensuring that the restaurant is profitable. They must also ensure that all health and safety regulations are followed. They must also be able to handle customer complaints and resolve any issues that may arise. They must also be able to manage the restaurant's budget and ensure that all costs are kept to a minimum.

What is Hiring Restaurant Managers Job Skills Required?

Hiring Restaurant Managers must have excellent organizational and communication skills. They must also be able to manage staff and ensure that all tasks are completed in a timely manner. They must also be able to handle customer complaints and resolve any issues that may arise. They must also have a good understanding of food safety regulations and be able to ensure that all regulations are followed.

What is Hiring Restaurant Managers Job Qualifications?

Hiring Restaurant Managers must have a high school diploma or equivalent. They must also have at least two years of experience in a restaurant or hospitality setting. They must also have a valid driver's license and be able to pass a background check.

What is Hiring Restaurant Managers Job Knowledge?

Hiring Restaurant Managers must have a good understanding of food safety regulations and be able to ensure that all regulations are followed. They must also have a good understanding of customer service and be able to handle customer complaints and resolve any issues that may arise. They must also have a good understanding of budgeting and be able to manage the restaurant's budget and ensure that all costs are kept to a minimum.

What is Hiring Restaurant Managers Job Experience?

Hiring Restaurant Managers must have at least two years of experience in a restaurant or hospitality setting. They must also have a valid driver's license and be able to pass a background check.

What is Hiring Restaurant Managers Job Responsibilities?

Hiring Restaurant Managers are responsible for overseeing the day-to-day operations of a restaurant. This includes managing staff, ensuring customer satisfaction, and ensuring that the restaurant is profitable. They must also ensure that all health and safety regulations are followed. They must also be able to handle customer complaints and resolve any issues that may arise. They must also be able to manage the