Culinary Lead - Temporary
By SpaceX At , Hawthorne, 90250, Ca $23 an hour
Coordinates and enhances time management for team
Advanced knife skills and knowledge of kitchen equipment
Must have or be able to obtain Manager level food safety certification
7+ years of food or culinary industry experience
1+ years of leadership experience
Experience with batch cooking or high-volume operations
Nurse Practitioner - Las Vegas Culinary Healthcare Center
By Keck Medical Center of USC At , Las Vegas, Nv

Under general supervision and in accordance with standardized procedures, incumbent performs physical examinations and treats common episodic and chronic health care problems in the clinic, counsels ...

Lead, Health And Healthcare
By World Economic Forum LLC At , New York, Ny $120,000 - $140,000 a year
Community management: Manage relevant Global Future Councils and topical communities, clearly defining scope and deliverables from such communities
Delivery of agreed targets of the various projects within the project management portfolio
Efficiency and effectiveness in use of knowledge tools and products
Ability to develop, manage, and coordinate partnerships, including with leading businesses, governments and international organizations
Outstanding writing and editorial skills; analysing and synthesizing diverse sources of data to guide strategy development
Excellent verbal and written language skills in English; verbal and written proficiency in other languages would be an asset
Healthcare Culinary Lead Jobs
By MaineGeneral Health At , Augusta, 04330, Me
Participates in training of new staff members and ongoing educational programs for staff.
Ability to motivate an array of different personalities and skills. Ability to resolve interpersonal situations.
Previous supervisory experience in a related role preferred
Tuition Reimbursement is available to all employees to further develop skills and career.
Preparing and cooking food, and know all styles of cooking performed in the kitchen
Hold start of shift huddles at the beginning of each shift to keep everyone engaged and on the same page.