Server Assistant/Busser - Blue Sushi Sake Grill
By Blue Sushi Sake Grill At Kansas City, MO, United States
Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance
We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
Delicious dining discounts you can share with friends and family at all our locations
We create excitement around our team member’s milestones and achievements
Why join Flagship Restaurant Group
Grill Cook | Stlcc Forest Park
By American Food & Vending/American Dining Creations At , St. Louis, 63116, Mo
Knowledge with grill cook, steamer, flat top, sauté techniques, solid knife skills
Cook menu offerings, burgers, sandwiches, and daily specials
3 years' experience in a similar line cook role
Prepare, set-up, and follow recipes for varying food stations, grill, pizza, deli, entrée etc.
Interact with all guests, while providing excellent customer service
Keep station neat, clean and organized; adhere to all kitchen sanitation policies and procedures
Grill Cook/Broiler Jobs
By Ruth's Chris Steak House At Louisiana, United States
Ensures our Guests have a superior dining experience by correctly timing and preparing all food product
1-2 years previous culinary experience to include grill and cold prep
Health insurance eligibility when working an average of 24 hours per week
Training and exciting career growth opportunities
Referral program – refer a friend and earn a bonus
Delight our Guests with perfectly prepared dishes
Grill Cook/Broiler Jobs
By Ruth's Chris Steak House At California, United States
Ensures our Guests have a superior dining experience by correctly timing and preparing all food product
1-2 years previous culinary experience to include grill and cold prep
Health insurance eligibility when working an average of 24 hours per week
Training and exciting career growth opportunities
Referral program – refer a friend and earn a bonus
Delight our Guests with perfectly prepared dishes
Grill Staff - Dairy Queen
By Fast N Friendly Stores At , Maryville, 64468, Mo
Performs other duties and responsibilities as requested by management staff or shift leaders.
Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers.
Quickly and accurately prepares food products following restaurant, health and safety standards and procedures quickly and accurately.
Be pleasant and alert to customer needs.
Work as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer.

Are you looking for a job that's both fun and rewarding? Become a Grill Server at our restaurant and enjoy a fast-paced environment with great tips!

A Grill Server is responsible for providing excellent customer service while preparing and serving food to customers in a restaurant setting. They must be able to work quickly and efficiently while maintaining a high level of quality.

What is Grill Server Job Skills Required?

• Excellent customer service skills
• Ability to work quickly and efficiently
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Ability to multi-task
• Knowledge of food preparation techniques
• Ability to take orders accurately

What is Grill Server Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant setting preferred
• Food Handler’s Certificate or equivalent

What is Grill Server Job Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation
• Knowledge of restaurant operations

What is Grill Server Job Experience?

• Previous experience in a restaurant setting preferred

What is Grill Server Job Responsibilities?

• Prepare and serve food to customers in a timely manner
• Ensure food is cooked to the correct temperature
• Follow all food safety and sanitation guidelines
• Maintain a clean and organized work area
• Take orders accurately and process payments
• Provide excellent customer service at all times