Food Operations Associate Jobs
By Skechers At Manhattan Beach, CA, United States
Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a high-pressure setting.
In-depth knowledge of food safety regulations and best practices in the food operations industry.Food Handler Manager Certificate required before on-boarding.
A Bachelors degree in hospitality management, business, culinary arts, or a related field is required..
Conduct pre-event meetings with the catering team to ensure a thorough understanding of event timelines, logistics, and any special requirements.
Proven experience as a Catering Associate or similar role, preferably in a fast-paced catering, hospitality, or high-volume retail environment.
Strong leadership and interpersonal skills.
Operations Manager - Food Sales
By PeopleConnect Staffing At San Francisco, CA, United States
5 or more years’ experience running operations in a small to medium size company or department in larger company
Highly organized, good energy and experienced in data analysis
3 or more years’ experience in the food and/or beverage industry highly desired; perishable ideal.
Experience in seafood, meat or other similar foods preferred
Business savvy, self-motived yet able to work well in a team environment
Location: Onsite – San Francisco

Are you an experienced Operations Manager looking for a new challenge? We are looking for a motivated individual to join our team and lead our food processing operations. You will be responsible for managing the day-to-day operations of the facility, ensuring that all processes are running smoothly and efficiently. You will also be responsible for developing and implementing strategies to improve productivity and efficiency. If you have a passion for food processing and are looking for an exciting opportunity to make a difference, this is the job for you!

Job Description of Food Processing Operations Manager The Food Processing Operations Manager is responsible for overseeing the day-to-day operations of a food processing facility. This includes managing staff, overseeing production, ensuring quality control, and ensuring compliance with safety and health regulations. The Food Processing Operations Manager must have a strong understanding of food processing and production, as well as excellent organizational and communication skills.

What is Food Processing Operations Manager Job Skills Required?

• Knowledge of food processing and production
• Excellent organizational and communication skills
• Ability to manage staff and oversee production
• Knowledge of safety and health regulations
• Ability to troubleshoot and solve problems
• Ability to work in a fast-paced environment

What is Food Processing Operations Manager Job Qualifications?

• Bachelor’s degree in Food Science, Food Technology, or related field
• 5+ years of experience in food processing and production
• Experience in managing staff and overseeing production
• Knowledge of safety and health regulations
• Ability to troubleshoot and solve problems

What is Food Processing Operations Manager Job Knowledge?

• Knowledge of food processing and production
• Knowledge of safety and health regulations
• Knowledge of food safety and quality control
• Knowledge of food processing equipment and machinery
• Knowledge of food production processes

What is Food Processing Operations Manager Job Experience?

• 5+ years of experience in food processing and production
• Experience in managing staff and overseeing production
• Experience in troubleshooting and solving problems
• Experience in ensuring quality control

What is Food Processing Operations Manager Job Responsibilities?

• Oversee the day-to-day operations of the food processing facility
• Manage staff and oversee production
• Ensure compliance with safety and health regulations
• Troubleshoot and solve problems
• Ensure quality control
• Monitor and maintain food processing equipment and machinery
• Monitor and maintain food production processes