Experienced Line Cook Le Peep Jobs in Kansas
Experienced Line Cook Jobs
By 801 Restaurant Group
At Leawood, KS, United States
Are you an experienced line cook looking for a new challenge? Come join our team at Le Peep and help us create delicious dishes for our customers! We offer competitive pay and a great work environment.
Overview:
Experienced Line Cook Le Peep is responsible for preparing and cooking food in a fast-paced restaurant environment. The Line Cook will be responsible for following recipes, ensuring food safety and sanitation standards, and providing excellent customer service.Detailed Job Description:
The Experienced Line Cook Le Peep is responsible for preparing and cooking food in a fast-paced restaurant environment. The Line Cook will be responsible for following recipes, ensuring food safety and sanitation standards, and providing excellent customer service. The Line Cook will be responsible for prepping ingredients, preparing meals, plating dishes, and cleaning the kitchen. The Line Cook must be able to work in a team environment and have excellent communication skills.What is Experienced Line Cook Le Peep Job Skills Required?
• Knowledge of food safety and sanitation standards
• Ability to follow recipes and instructions
• Ability to work in a fast-paced environment
• Excellent communication and customer service skills
• Ability to work in a team environment
• Ability to multitask and prioritize tasks
What is Experienced Line Cook Le Peep Job Qualifications?
• High school diploma or equivalent
• Previous experience as a line cook in a restaurant setting
• ServSafe certification preferred
What is Experienced Line Cook Le Peep Job Knowledge?
• Knowledge of food safety and sanitation standards
• Knowledge of cooking techniques and ingredients
• Knowledge of kitchen equipment and tools
What is Experienced Line Cook Le Peep Job Experience?
• Previous experience as a line cook in a restaurant setting
What is Experienced Line Cook Le Peep Job Responsibilities?
• Prepare and cook food according to recipes and instructions
• Ensure food safety and sanitation standards are met
• Plate dishes and present them in an attractive manner
• Maintain a clean and organized work area
• Assist with food prep and other kitchen tasks as needed
• Provide excellent customer service to guests
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