Executive Banquet Chef Jobs
Senior Area Executive Chef
By Sodexo
At , New York, 10021
$155,000 a year
Executive Chef Jobs
By Westgate Resorts
At , River Ranch, 33867
Executive Chef Southwest Portland
By Bon Appetit
At , Portland, 97219
$90,000 - $95,000 a year
Executive Chef Jobs
By YELLOWSTONE CLUB
At , Big Sky, 59716
Executive Chef Jobs
By The Chef Agency
At Providence, RI, United States
Executive Chef Jobs
By Crew Life at Sea
At ,
Executive Chef Jobs
By White Lodging - JW Indianapolis
At , Indianapolis, 46204
From $70,000 a year
Executive Chef (Education Account)
By AVI Foodsystems
At Gates Mills, OH, United States
System Executive Chef Jobs
By Morrison Healthcare
At , Hartford, 06102
$90,000 - $110,000 a year
Executive Chef- Salaried Position
By Guest Services, Inc.
At , Chantilly, 20151
$60,000 - $75,000 a year
Executive Chef - St. Anthony Hotel
By BC Lynd Hospitality
At , San Antonio, 78205
$90,000 - $110,000 a year
Executive Chef Jobs
By Chart House Stateline
At , Stateline, 89449
$85,000 - $100,000 a year
Executive Chef - Baton Rouge Marriott
By DR HOTEL EMPLOYEE LEASING LLC
At , Baton Rouge, 70808
$60,000 - $65,000 a year
Resort Executive Chef Jobs
By Seagate Hospitality Group
At , Delray Beach, 33483
Executive Chef Jobs
By Marriott International, Inc
At , San Francisco, 94103
$98,644 - $174,271 a year
Executive Chef Jobs
By SeaWorld San Diego
At , San Diego, 92109
$85,000 a year
Executive Chef Jobs
By Dos Caminos - Lexington
At , New York, 10017
$75,000 - $115,000 a year
Executive Chef Jobs
By First Light Resorts Llc
At , Yosemite National Park, 95321
$80,000 - $85,000 a year
Executive Chef 4 Jobs
By Sodexo
At , Mountain View, 94043
$130,000 - $140,000 a year
Executive Chef Jobs
By Hotel Effie Sandestin
At , Miramar Beach, 32550
Are you a passionate and creative Executive Banquet Chef looking for a new challenge? We are looking for an experienced and talented chef to join our team and help create unforgettable experiences for our guests. If you have a flair for creating delicious dishes and a passion for delivering exceptional service, this is the job for you!
Overview:
An Executive Banquet Chef is responsible for the overall management and operation of a banquet kitchen. They plan, organize, and direct the preparation and service of all banquet meals. They are also responsible for the supervision of all kitchen staff, ensuring that all food is prepared to the highest standards.Detailed Job Description:
The Executive Banquet Chef is responsible for the overall management and operation of a banquet kitchen. This includes planning, organizing, and directing the preparation and service of all banquet meals. The Executive Banquet Chef is also responsible for the supervision of all kitchen staff, ensuring that all food is prepared to the highest standards. The Executive Banquet Chef is also responsible for the development and implementation of menus, recipes, and cost control systems. The Executive Banquet Chef is also responsible for the purchasing of all food and supplies, as well as the maintenance of all kitchen equipment.What is Executive Banquet Chef Job Skills Required?
• Excellent organizational and communication skills
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Knowledge of food preparation techniques
• Ability to work independently and as part of a team
• Ability to manage multiple tasks simultaneously
• Ability to work under pressure
• Knowledge of menu planning and cost control
• Knowledge of food and beverage trends
• Knowledge of kitchen equipment and its maintenance
• Knowledge of food and beverage purchasing
What is Executive Banquet Chef Job Qualifications?
• Bachelor’s degree in Culinary Arts or related field
• At least 5 years of experience in a similar role
• ServSafe certification
• Ability to lift up to 50 pounds
• Ability to stand for long periods of time
What is Executive Banquet Chef Job Knowledge?
• Knowledge of food safety and sanitation regulations
• Knowledge of food preparation techniques
• Knowledge of menu planning and cost control
• Knowledge of food and beverage trends
• Knowledge of kitchen equipment and its maintenance
• Knowledge of food and beverage purchasing
What is Executive Banquet Chef Job Experience?
• At least 5 years of experience in a similar role
• Experience in a banquet kitchen
• Experience in a high-volume kitchen
What is Executive Banquet Chef Job Responsibilities?
• Plan, organize, and direct the preparation and service of all banquet meals
• Supervise all kitchen staff
• Ensure that all food is prepared to the highest standards
• Develop and
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