Dunkin Crew Member Jobs in Kansas , Employment

Do you have a passion for coffee and donuts? Join the Dunkin' Crew and help make people's days brighter! We are looking for friendly and enthusiastic individuals to join our team and help us serve up delicious treats and drinks to our customers. Come join us and make a difference!

Overview:

A Dunkin Crew Member is a key member of the Dunkin team who is responsible for providing excellent customer service, preparing and serving food and beverages, and maintaining the cleanliness of the restaurant. The Crew Member is expected to be friendly, courteous, and professional at all times.

Detailed Job Description:

A Dunkin Crew Member is responsible for providing excellent customer service, preparing and serving food and beverages, and maintaining the cleanliness of the restaurant. The Crew Member is expected to greet customers, take orders, prepare food and beverages, serve customers, and clean up after customers. The Crew Member is also expected to maintain the cleanliness of the restaurant, including wiping down tables, sweeping and mopping floors, and restocking supplies.

What is Dunkin Crew Member Job Skills Required?

• Excellent customer service skills

• Ability to work in a fast-paced environment

• Ability to multi-task

• Ability to follow instructions

• Ability to work as part of a team

• Knowledge of food safety and sanitation guidelines

• Ability to use a cash register

What is Dunkin Crew Member Job Qualifications?

• High school diploma or equivalent

• Previous experience in customer service or food service preferred

• Ability to stand for long periods of time

• Ability to lift up to 25 pounds

What is Dunkin Crew Member Job Knowledge?

• Knowledge of food safety and sanitation guidelines

• Knowledge of customer service principles and practices

• Knowledge of cash handling procedures

What is Dunkin Crew Member Job Experience?

• Previous experience in customer service or food service preferred

What is Dunkin Crew Member Job Responsibilities?

• Greet customers and take orders

• Prepare food and beverages

• Serve customers

• Clean up after customers

• Maintain the cleanliness of the restaurant

• Restock supplies

• Follow food safety and sanitation guidelines

• Follow cash handling procedures