Dodger Stadium Stadium Tours Photographer Jobs

Must be approved by Management.

Restrooms: Cleans and disinfects sinks, countertops, toilets, mirrors, floors, etc. Replenishes bathroom supplies. Polishes metalwork, such as fixtures and fittings.

Break rooms / Kitchenettes: Cleans and disinfects sinks, countertops, tables, chairs, refrigerators, etc.

Concourse and Spirals: maintains cleanliness by power washing, scrubbing, hosing, squeegeeing

Seating Bowl: maintains cleanliness of seating bowl and seats by sweeping, hosing or spraying water

Dust: Dusts furniture, equipment, partitions, etc.

Bachelor's Degree in sales/marketing, education, public relations, hospitality management or a related field; or a combination of experience and education

Bachelor's Degree in Sales/Marketing, Education, Public Relations, Hospitality Management or a related field, plus demonstrated experience in a museum/cultural setting

1-2+ years of experience in museum programming, education, or event planning with strong organizational skills, and a passion for baseball

Experience managing a part-time staff

Experience managinf a part-time staff of 50 or more

Develop and execute annual programming schedule for the Cardinals Museum involving Cardinals-related topics, milestones and formers players/club personalities

Sales and inventory management for Tesla merchandise

Curating and guiding the visitor experience.

Significant work experience in customer service preferred.

Exceptional verbal communication and interpersonal skills.

Family-building, fertility, adoption and surrogacy benefits

401(k) with employer match, Employee Stock Purchase Plans, and other financial benefits

Conducts benefits enrollment for new employees.

Conducts audits of payroll, benefits or other HR programs; recommends any corrective action.

Assists HR Manager with various research projects and/or special projects.

Assists with the various employee discount coupons by contacting companies as directed by HR Manager.

Schedules meetings and interviews as requested by HR Manager.

Performs customer service functions by answering employee requests and questions.

Must have at least two (2) years of relevant experience or education in quantity food production.

Possess safe knife handling skills.

Identifies recipe issues and resolves or elevates to managers

Is given oversight responsibility of a group of staff employees in the absence of a manager

Handles customer service issues in the absence of a manager

Provides informal feedback of employee's performance to the manager

Initiate and maintain 24/7 communication with AMBSE Security Management Team

Must have a high school education or have passed a General Educational Development (GED) equivalency test.

Shall be knowledgeable and competent in speaking and writing English.

Foot Patrol and Building Security Checks.

Visually inspect and monitor designated post area(s).

Monitor performance of security/safety equipment.

Complete tasks in a variety of environments as assigned by management

Complete all other duties as required by business or as instructed by management

This position has no supervisory responsibilities

Ability to make and serve alcoholic beverages with proper knowledge of each

Ability to set-up catered events with care to all details and department standards

Ability to handle guests needs in a fast and professional manner

Notifies managers concerning the need for minor or major repairs or additions to building operating systems

Establishes and maintains effective communication and working relationships with clients, co-workers, shift coordinators, supervisors, managers, etc.

Must meet all requirements to receive approval for working in specific ATS environments (if applicable), including ten-year work history if available

1 yr of similar work experience

Cleans and maintains buildings/facilities. Performs heavy cleaning duties, such as cleaning floors, shampooing rugs, washing walls and glass, and removing rubbish.

Complies with all safety, security, compliance, and quality standards and procedures established by the Company, Clients, and regulatory authorities

Basic math skills; ability to accurately account for cash and inventory.

Effective communication skills; ability to communicate with guests and receive orders.

Greet guests approaching stand and provide details to guests on items for sale while using suggestive selling techniques.

Serve food and beverage items in correct proportions, following proper sanitation guidelines.

Serve alcoholic beverages responsibly, requests identification, and adheres to all alcohol service policies and procedures.

Participate in set-up, opening & closing procedures, arrange inventory, notifies supervisor of any inventory deficiency or shortages.

Assists the Warehouse Manager and Supervisors in maintaining inventory and delivering product orders to various outlets within the venue.

Basic math skills for counting inventory.

Delivers food, beverage and other products throughout the venue, in an efficient and timely manner.

Stocks product in warehouse; ensures that inventory levels of supplies are maintained.

Reports all needed warehouse repairs to the Supervisor.

Keeps work area and equipment neat and clean.

Minimum of 4 years of proven Turfgrass Management at the major league level. MLS/NWSL experience preferred.

High school diploma required, AS or BS Turfgrass management degree preferred. SFMA CSFM certification preferred.

Skills, Abilities & Other Attributes

Provide positive leadership to all crew members and continue to grow in knowledge in the position.

Operate typical turfgrass maintenance machinery, tractors, aerators, mowers, vacuums, sprayers, hand tools, and others.

Keep records of field maintenance, testing, and applications. Obtain TDA Pesticide license within 3 months of hire.

Exceptional time-management and multitasking skills.

Bachelor’s Degree or equivalent venue management experience preferred.

Proficiency in Incident Management Systems.

Manage the workload and development of direct reports leading to consistent practices across all events.

Maintain a high operational efficiency while always working to further enhance the overall fan experience.

Strong organizational, communications and interpersonal skills.

Ability to handle multiple projects and display effective time management skills.

Detail oriented with data entry, graphs and charts experience preferred.

Office experience or undergraduate degree preferred.

Strong interpersonal and communication skills and the ability to work effectively with others.

Strong interpersonal skills and the ability to work effectively with a wide range of internal and external customers.

Assists in the daily operations of the Packers Hall of Fame and Stadium Tours.

Excellent overall computer skills with advanced knowledge of Excel and PowerPoint

Associates of Levy are offered many fantastic benefits.

Hires, trains and develops managers, and is actively involved in the development of service techniques, menu presentation, policies and procedures

Bachelor’s degree is preferred or equivalent professional experience

Strong knowledge of current food, industry trends and fine dining points of service

A minimum of two years of experience in hospitality industry including one year experience in catering sales

· Sales and inventory management for Tesla merchandise

· Curating and guiding the visitor experience.

· Excellent story telling skills.

· Significant work experience in customer service preferred.

· Exceptional verbal communication and interpersonal skills.

Sparks, NV 89437: Reliably commute or planning to relocate before starting work (Required)

Have completed or in the process of completing the management certification program.

The training, developing, coaching and supervising of non-management employees.

Monitoring risk management as it pertains to the theatre, i.e., employee and patron safety, loss

Ensure required alcohol certification and training are current where applicable.

Knowledge and compliance of dress code.

Upholding and administering all theatre policies.

Assist the Senior Manager, Stadium Operations with coordinating the logistical and functional needs for assigned non-baseball events.

Maintain accurate and complete files, records and other documents relating to assigned responsibilities.

2+ years of experience in operations

Knowledge in determining and coordinating logistical needs for very large events, preferably in a large sports stadium or event venue

Demonstrated excellent written and verbal communication skills

The salary range for this position is $50,000 – $55,000, plus a comprehensive benefits package.

Associates of Levy are offered many fantastic benefits.

Obtains daily production schedule and preparation requirements from the Chef.

Prepares items on production sheets following established quantities and recipes.

Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.

Operates and cleans equipment per department procedures after each use.

Stores, labels and dates all food items according to policy. Follows HACCP guidelines.

Ensures equipment is clean and in working condition; reports any issues to management

Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized

Maintains dishwashing station, three compartment sink and related areas cleaned

Performs other light maintenance and custodial tasks

Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.

Adheres to Aramark safety policies and procedures including proper food safety and sanitation