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Diet Technician Jobs in Florida

Diet Tech Jobs
By Paramount Care Centers At Hobe Sound, FL, United States
Designs, selects and implements education strategies to meet the learning needs of the individual, group, community and population
Identifies with and adheres to the code of ethics for the dietetics profession
Performs nutrition screening while adhering to the Standards of Practice (SOP) in Nutrition Care for DTRs
Obtains medical, anthropometric, biochemical, and medical test data and compares to standards provided by the RD
Required High School Diploma or equivalent
Diet Clerk Jobs
By Mount Sinai Medical Center - Florida At , Miami Beach, 33140, Fl
A new seven-story Surgical Tower with 154 all-private rooms and patient centered technology promotes an exceptional patient experience
Interacts with nursing an regards to patient nutrition needs or requirements as well as unit food service's needs.
A pioneer in innovative medical research in areas such as cardiology, cancer, memory disorders and pulmonary diseases
The most cardiac surgery procedures performed in South Florida over the past 10 years
Communicates and addresses patient food issues/concerns and needs to Nutrition and Food Services.
Assists dietitian with monitoring of patients who are NPO liquid diet or need to have intake recorded.
Animal Diet Specialist Jobs
By Zoological Society Of The Palm Beaches At , West Palm Beach, 33405, Fl
Education Requirements and Technical Skills
Competitive pay, commensurate with your skills and experience
Previous experience with high volume food preparation is preferred.
Experience in an AZA Accredited facility is desirable.
Ability to perform repetitive tasks and has good knife handling skills.
Professional/Technical Knowledge and Competency - Remaining current on developments in the field within and outside the organization; maintaining proficiencies.
Special Diet Chef Jobs
By Wolfoods, Inc. At Charlotte, NC, United States
Ensures that production is accurate in timing, quantity, quality and plate up requirements
Ensures kitchen and equipment are maintained according to proper health and sanitation requirements
2+ years Commercial Kitchen Experience
Proficient in relevant skills relating to specific role
In depth understanding of Food Safety as it pertains to Special Diet Food Preparations & Cooking for individuals with allergies
Interactions with Campers, Staff, & Parents

Are you looking for a rewarding career in nutrition and health? Become a Diet Technician and help people lead healthier lives!

Overview Diet Technicians are responsible for providing nutritional advice and guidance to patients and their families. They work in a variety of settings, including hospitals, nursing homes, and private practice. They assess the nutritional needs of patients, develop meal plans, and provide education and counseling on healthy eating habits. Detailed Job Description Diet Technicians are responsible for assessing the nutritional needs of patients and developing meal plans to meet those needs. They must be knowledgeable about nutrition and dietetics, and be able to interpret and explain nutrition labels and food composition. They must be able to assess the nutritional needs of patients and develop meal plans to meet those needs. They must be able to provide education and counseling on healthy eating habits, and be able to monitor and evaluate the progress of patients. Job Skills Required
• Knowledge of nutrition and dietetics
• Ability to interpret and explain nutrition labels and food composition
• Ability to assess the nutritional needs of patients
• Ability to develop meal plans to meet those needs
• Ability to provide education and counseling on healthy eating habits
• Ability to monitor and evaluate the progress of patients
Job Qualifications
• Bachelor’s degree in nutrition, dietetics, or a related field
• Registered Dietitian (RD) or Registered Diet Technician (DTR) certification
• Knowledge of food service operations
• Knowledge of medical terminology
• Knowledge of computer software programs
Job Knowledge
• Knowledge of nutrition and dietetics
• Knowledge of food service operations
• Knowledge of medical terminology
• Knowledge of computer software programs
Job Experience
• Previous experience in a healthcare setting
• Previous experience in a food service setting
• Previous experience in a nutrition or dietetics setting
Job Responsibilities
• Assess the nutritional needs of patients
• Develop meal plans to meet those needs
• Provide education and counseling on healthy eating habits
• Monitor and evaluate the progress of patients
• Maintain accurate records of patient progress
• Prepare and submit reports to healthcare providers
• Collaborate with healthcare providers to ensure patient safety and optimal nutrition