Pasta Cook Jobs
By California Pizza Kitchen At Palo Alto, CA, United States
They Ensure That Each Guest Has a Memorable Dining Experience By Living Out The CPK High 5
We love CPK and we want you to notice.
We encourage everyone to have fun and be who they (really) are.
We always work as a team to better serve our guests.
We’re obsessed with service details.
We sell what’s on our menu because we’re passionate about our food and drinks.
Pasta Cook Jobs
By California Pizza Kitchen At Northridge, CA, United States
They Ensure That Each Guest Has a Memorable Dining Experience By Living Out The CPK High 5
We love CPK and we want you to notice.
We encourage everyone to have fun and be who they (really) are.
We always work as a team to better serve our guests.
We’re obsessed with service details.
We sell what’s on our menu because we’re passionate about our food and drinks.
Pasta Cook Jobs
By California Pizza Kitchen At Long Beach, CA, United States
They Ensure That Each Guest Has a Memorable Dining Experience By Living Out The CPK High 5
We love CPK and we want you to notice.
We encourage everyone to have fun and be who they (really) are.
We always work as a team to better serve our guests.
We’re obsessed with service details.
We sell what’s on our menu because we’re passionate about our food and drinks.
Pasta Cook Jobs
By California Pizza Kitchen At Los Angeles, CA, United States
They Ensure That Each Guest Has a Memorable Dining Experience By Living Out The CPK High 5
We love CPK and we want you to notice.
We encourage everyone to have fun and be who they (really) are.
We always work as a team to better serve our guests.
We’re obsessed with service details.
We sell what’s on our menu because we’re passionate about our food and drinks.
Pasta Cook Jobs
By California Pizza Kitchen At Roseville, CA, United States
They Ensure That Each Guest Has a Memorable Dining Experience By Living Out The CPK High 5
We love CPK and we want you to notice.
We encourage everyone to have fun and be who they (really) are.
We always work as a team to better serve our guests.
We’re obsessed with service details.
We sell what’s on our menu because we’re passionate about our food and drinks.
Cook Jobs
By Kisco Senior Living At Anaheim, CA, United States
Healthcare Benefits including Vision & Dental (Full-time only)
Have one to three years of cooking experience
Must have Food Handler’s certification as required
Continuous Training and Growth Opportunities
A free meal per shift
Assist in the production of creatively designed cuisine
Cook 2 Jobs
By Four Seasons At , Los Angeles $27.98 an hour
Must have solid knowledge of food product and be able to skillfully apply culinary techniques
Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures
Minimum 2 years previous line cook experience in a restaurant kitchen; scratch kitchen preferred
Must be able to learn and maintain a solid knowledge of the menu with attention to detail in plating
Maintain food storage and handling procedures
Maintain food quality and nutritional standards
Cook Jobs
By Rubio's Restaurants, Inc. At Rancho Santa Margarita, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Merchandiser- No Nights Or Weekends
By Jacent At Laguna Hills, CA, United States
Cultivating relationships with in-store management
Someone who is able to meet the physical requirements of the role , with or without a reasonable accommodation, which include:
Daytime hours and a predictable schedule
Best in class paid training and scheduled touch bases during new hire period
Mileage and travel time paid between stores
Fun Perks like TicketsatWork and cellular plan discounts
Cook Jobs
By Denny's At Redding, CA, United States
Possesses strong product and menu knowledge
Must have basic math skills, including understanding of units of measure
Must be able to pass all required tests and training requirements for the position
Must possess excellent guest service skills
Consistently exhibits Denny’s Vision, Mission, and Guiding Principles
Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications
Merchandiser- No Nights Or Weekends
By Jacent At Palo Alto, CA, United States
Cultivating relationships with in-store management
Someone who is able to meet the physical requirements of the role , with or without a reasonable accommodation, which include:
Daytime hours and a predictable schedule
Best in class paid training and scheduled touch bases during new hire period
Mileage and travel time paid between stores
Fun Perks like TicketsatWork and cellular plan discounts
Merchandiser- No Nights Or Weekends
By Jacent At Castaic, CA, United States
Cultivating relationships with in-store management
Someone who is able to meet the physical requirements of the role , with or without a reasonable accommodation, which include:
Daytime hours and a predictable schedule
Best in class paid training and scheduled touch bases during new hire period
Mileage and travel time paid between stores
Fun Perks like TicketsatWork and cellular plan discounts
Cook Jobs
By Rubio's Restaurants, Inc. At Tustin, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Cook Jobs
By Rubio's Restaurants, Inc. At La Jolla, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Cook Jobs
By Rubio's Restaurants, Inc. At Irvine, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Cook Jobs
By Rubio's Restaurants, Inc. At San Marcos, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Cook Jobs
By Rubio's Restaurants, Inc. At Temecula, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Cook Jobs
By Rubio's Restaurants, Inc. At Laguna Niguel, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Cook Jobs
By Rubio's Restaurants, Inc. At El Cajon, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen
Cook Jobs
By Rubio's Restaurants, Inc. At Vista, CA, United States
Ability to clearly communicate operational concerns with Management and co-workers (Bi-lingual Spanish a plus)
Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team
Guest Tipping Program to boost your income
Medical, Dental, and Vision plans
A multi-tasker who takes pride in prepping fresh and delicious food
A grill master who excels in a fast-paced kitchen

Are you a passionate cook looking for a weekend job? We are looking for an experienced cook to join our team and help create delicious meals for our customers! Come join us and show off your culinary skills!

Cook Weekends is a job that involves preparing and serving meals for customers on the weekends. The skill required for this job includes being able to cook a variety of dishes, having knowledge of food safety and sanitation, and having excellent customer service skills. Qualifications for this job include having a high school diploma or equivalent, having a valid food handler's certification, and having at least one year of experience in a professional kitchen. Knowledge of food preparation techniques, food safety and sanitation, and customer service are also important. Experience in a professional kitchen is preferred. The responsibilities of a Cook Weekends job include preparing and cooking meals for customers, ensuring that all food is prepared according to health and safety standards, and providing excellent customer service. They must also be able to work quickly and efficiently in a fast-paced environment.