Hostess Jobs
By Callaway Resort & Gardens At Pine Mountain, GA, United States
Collaborate with servers, kitchen staff, and management to ensure smooth restaurant operations
Participate in training programs to continuously improve guest service skills and knowledge
Maintain accurate knowledge of restaurant layout, menu, and specials
Provide exceptional service to guests to ensure a positive dining experience
Excellent communication and interpersonal skills
Welcome guests as they arrive at the restaurant and seat them at their tables

Are you looking for a fun and rewarding job? Come join our team as a Barista and Hostess! We offer a great atmosphere, competitive pay, and the opportunity to learn new skills. Plus, you'll get to meet and serve our amazing customers!

Overview of Barista and Hostess Barista and Hostess are hospitality professionals who provide customer service and hospitality to guests in restaurants, cafes, and other food service establishments. They are responsible for greeting customers, taking orders, preparing beverages, and ensuring that customers have a pleasant dining experience. Detailed Job Description of Barista and Hostess Barista and Hostess are responsible for providing excellent customer service to guests in restaurants, cafes, and other food service establishments. They greet customers, take orders, prepare beverages, and ensure that customers have a pleasant dining experience. They also help to maintain a clean and organized work area and may be responsible for stocking supplies and cleaning dishes. Job Skills Required
• Excellent customer service skills
• Knowledge of food and beverage preparation
• Ability to multitask and work in a fast-paced environment
• Knowledge of food safety and sanitation guidelines
• Ability to stand for long periods of time
• Ability to work in a team environment
Job Qualifications
• High school diploma or equivalent
• Previous experience in a customer service role
• Knowledge of food and beverage preparation
• Ability to multitask and work in a fast-paced environment
• Knowledge of food safety and sanitation guidelines
• Ability to stand for long periods of time
• Ability to work in a team environment
Job Knowledge
• Knowledge of food and beverage preparation
• Knowledge of food safety and sanitation guidelines
• Knowledge of customer service principles and practices
• Knowledge of cash handling procedures
Job Experience
• Previous experience in a customer service role
• Previous experience in a food service establishment
Job Responsibilities
• Greet customers and take orders
• Prepare beverages and food items according to customer specifications
• Ensure that customers have a pleasant dining experience
• Maintain a clean and organized work area
• Stock supplies and clean dishes
• Follow food safety and sanitation guidelines