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Banquet Aide Jobs in Nevada

Aide Jobs
By Gentiva At Carson City, NV, United States
Proof of certification in accordance with state law where hospice service is provided Maintain good standing with state-specific
Six months direct patient care experience in an institutional setting; one year preferred
Administrator, Executive Director or Patient Care Manager Senior
You’ll perform assigned personal care activities and services to patient
You’ll promote the patient’s mental alertness through involvement in activities of interest
You’ll provide basic emotional and psychological support to the patient and other members of the household
Research Aide Jobs
By Columbia University At , Manhattanville, Ny $35 an hour

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Are you looking for a job that will let you make a difference in people's lives? Become a Banquet Aide and help make special events and occasions even more memorable!

A Banquet Aide is responsible for providing assistance in the preparation and service of banquet events. They are responsible for setting up and breaking down banquet tables and chairs, setting up buffet tables, and providing assistance to the banquet staff.

What is Banquet Aide Skills Required?

• Excellent customer service skills
• Ability to work in a fast-paced environment
• Ability to lift and move heavy objects
• Ability to work independently and as part of a team
• Knowledge of food safety and sanitation guidelines

What is Banquet Aide Qualifications?

• High school diploma or equivalent
• Previous experience in a banquet setting preferred
• Ability to work flexible hours, including evenings and weekends

What is Banquet Aide Knowledge?

• Knowledge of food service and banquet operations
• Knowledge of food safety and sanitation guidelines
• Knowledge of proper table setting and etiquette

What is Banquet Aide Experience?

• Previous experience in a banquet setting preferred

What is Banquet Aide Responsibilities?

• Set up and break down banquet tables and chairs
• Set up buffet tables
• Provide assistance to the banquet staff
• Ensure that all food and beverages are served in a timely manner
• Ensure that all areas are kept clean and tidy
• Ensure that all food safety and sanitation guidelines are followed
• Assist with other duties as assigned