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Assistant Food And Beverage Outlets Manager Jobs in Texas

Food And Beverage Assistant Manager
By Auberge Resorts Collection At Austin, TX, United States
Experience in completing administrative tasks, including reporting, budgeting, project management, etc.
Participate in weekly meetings with F&B Management staff. Work on projects assigned during these meetings and see them through to completion.
Ensure service standards are being met and exceeded. Offer support to staff when needed, offer corrections and coaching when applicable.
Experience in maintaining state and federal health and safety regulations.
Conduct regular walkthroughs for maintenance in restaurants to continuously maintain or improve the physical properties.
Help supervise and support all operations in the Mansion, the Pool, in Banquets, and In-Room Dining.
Assistant Food & Beverage Manager
By Hyatt Regency Atlanta At , Atlanta, Ga
Minimum of 2+ years as F&B Management preferred
Basic knowledge of restaurant operations
Communication, organization and relationship skills
Proficient in general computer knowledge
Wine/beverage knowledge in an upscale environment preferred
We are looking for an individual that demonstrate the following skills

Are you looking for an exciting opportunity to lead a team of passionate hospitality professionals? We are looking for an experienced Assistant Food and Beverage Outlets Manager to join our dynamic team! As the Assistant Food and Beverage Outlets Manager, you will be responsible for overseeing the daily operations of our outlets, ensuring exceptional customer service and quality standards are met. You will also be responsible for developing and implementing innovative strategies to increase sales and profitability. If you have a passion for the hospitality industry and are looking for a rewarding career, this is the perfect opportunity for you!

Overview:

The Assistant Food and Beverage Outlets Manager is responsible for assisting the Food and Beverage Outlets Manager in managing the day-to-day operations of the food and beverage outlets. This includes overseeing the staff, ensuring customer satisfaction, and ensuring that all safety and sanitation standards are met.

Detailed Job Description:

The Assistant Food and Beverage Outlets Manager is responsible for assisting the Food and Beverage Outlets Manager in managing the day-to-day operations of the food and beverage outlets. This includes overseeing the staff, ensuring customer satisfaction, and ensuring that all safety and sanitation standards are met. The Assistant Food and Beverage Outlets Manager will also be responsible for developing and implementing marketing strategies to increase sales, managing inventory, and developing and maintaining relationships with vendors.

What is Assistant Food And Beverage Outlets Manager Job Skills Required?

• Excellent customer service skills
• Excellent organizational and time management skills
• Ability to work in a fast-paced environment
• Ability to multi-task and prioritize tasks
• Excellent communication and interpersonal skills
• Knowledge of food and beverage industry
• Knowledge of safety and sanitation standards
• Knowledge of POS systems

What is Assistant Food And Beverage Outlets Manager Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• At least two years of experience in a food and beverage management role
• Knowledge of food and beverage industry
• Knowledge of safety and sanitation standards
• Knowledge of POS systems

What is Assistant Food And Beverage Outlets Manager Job Knowledge?

• Knowledge of food and beverage industry
• Knowledge of safety and sanitation standards
• Knowledge of POS systems
• Knowledge of marketing strategies
• Knowledge of inventory management

What is Assistant Food And Beverage Outlets Manager Job Experience?

• At least two years of experience in a food and beverage management role
• Experience in customer service
• Experience in developing and implementing marketing strategies
• Experience in managing inventory
• Experience in developing and maintaining relationships with vendors

What is Assistant Food And Beverage Outlets Manager Job Responsibilities?

• Oversee the staff and ensure customer satisfaction
• Ensure that all safety and sanitation standards are met
• Develop and implement marketing strategies to increase sales
• Manage inventory
• Develop and maintain relationships with vendors
• Monitor and analyze sales data
• Prepare reports and analyze trends
• Train and manage staff