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Company

First Hospitality

Address Champaign, IL, United States
Employment type FULL_TIME
Salary
Category Restaurants
Expires 2023-06-20
Posted at 11 months ago
Job Description
What's in it for you...
  • You must be able to speak, read, write and understand the primary language(s) used in the workplace
  • 401(k) available for all associates!
  • Able to grasp, stand, walk, bend, reach, pivot, and stoop often and repeatedly About First Hospitality... Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company. First Hospitality's strategic vision is to create value for all through excellence and an openness to doing things differently. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve. FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness. Equal Opportunity Employer.
  • Provide each guest an individualized greeting using charisma and stylized communication
  • Maintain cleanliness of restaurant spaces to be inviting and accommodating
  • Dispose of trash and deliver used dish- and bar-ware to the appropriate location
  • Paid time off and holiday pay incentives!
  • Full benefit options available!
  • Hotel discount at locations worldwide!
  • Great communication skills, both verbal and written
  • Able to stand for hours at a time
  • Professional development and promotion opportunities!
  • Notify bar and kitchen staff of special requests or needs, and work as a team to deliver on expectations
  • Health benefits kick in Day 1! About this job... Food Runners / Bussers greatly impact guest experience by ensuring expedient and accurate delivery of food and beverage items and prompt clearing of unneeded table items. Food Runners / Bussers must communicate effectively with servers, bartenders, cooks, dishwashers, and managers to ensure overall guest satisfaction. What you'll be doing...
  • Complete additional duties as assigned as part of a team dynamic Requirements...
  • Effectively communicate with restaurant staff and management to ensure quality guest experiences and smooth restaurant operation
  • Retrieve guest food and/or beverage orders and accurately and efficiently deliver to the guest
  • Assist in preparing the restaurant by cleaning and stocking as needed
  • Proactively obtain necessary supplies from storage areas and prep for use
  • Confidently know the current food and beverage offerings and answer questions or make recommendations
  • Clear unneeded items from tables throughout and after the guest dining experience