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Dietary Aide Jobs

Company

Kaiser Permanente

Address , Ontario, Ca
Employment type
Salary $19.00 - $20.97 an hour
Expires 2023-06-25
Posted at 1 year ago
Job Description
Prepare, assemble, rethermalize and serve food to patients, cafeteria patrons & catered events. Perform dishwashing and other sanitation duties.
Essential Responsibilities:
  • Clean various areas & equipment which include serving & dining areas, steam table, refrigerators, microwave ovens, & other equipment used in performing their tasks.
  • Rethermalize pre-cooked foods for patients, cafeteria patrons, & catered event participants.
  • Receive & store delivered food, paper, & supplies; & verify orders received.
  • Prepare tray line, assemble food trays in accordance w/ worksheets & place assembled food trays on food carts.
  • Set up & replenish food & non-food items in cafeteria & conferences, & replenish hot & cold food items on cafeteria & catering lines.
  • Label & refrigerate leftovers.
  • Deliver patient tray carts & nourishments to food distribution centers on each floor.
  • Assume other activities & responsibilities from time to time as directed.
  • Assemble/ prepare patient, cafeteria, & catering food to include entree, salad, dessert, beverage, nourishments.
  • Serve food to cafeteria & conference patrons.
  • Serve trays to patients.
  • Perform other related duties as required.
  • Establish & maintain courteous, cooperative relations when interacting w/ other personnel, health plan members & the public.
  • Sanitize carts after each use; operate dishwasher to wash all dishes, trays, & utensils; wash pots & pans, store cleaned items according to established procedure.
  • Uphold KP's policies & procedures, principles of responsibilities & applicable state, federal & local laws.
  • Return trays & carts to dishwashing area.
  • Promote, ensure, & improve customer service to internal/ external customers by demonstrating skills which are consistent w/ the organization's philosophy of providing extraordinary customer relations & quality service.

Basic Qualifications:

Experience
  • Six (6) months of food service experience required.
Education
  • N/A
License, Certification, Registration
  • Food handler card required.

Additional Requirements:
  • Demonstrated ability to maintain positive working relationships and courteous interactions with the public.
  • Must be able to lift items weighing up to 50 lbs.
  • Must push and pull carts weighing 100 lbs.

Preferred Qualifications:
  • One (1) year of experience or equivalent in a food establishment, preferred.
  • Knowledge of hospital food service operations, preferred.

PrimaryLocation : California,Ontario,Ontario - Vineyard Medical Center - H
HoursPerWeek : 20
Shift : Variable
Workdays : Mon, Tue, Wed, Thu, Fri, Sat, Sun
WorkingHoursStart : 12:01 AM
WorkingHoursEnd : 11:59 PM
Job Schedule : Call-in/On-Call
Job Type : Standard
Employee Status : Regular
Employee Group/Union Affiliation : B05|USW|Local 7600
Job Level : Entry Level
Job Category : Dietitians & Nutrition Services
Department : Ontario Hospital - Food Preparation - 0801
Travel : No
Kaiser Permanente is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.