Dietary Aide - Balch Springs Nursing Home- Next Level

Next Level Hospitality Services takes the quality and service of Dietary & Housekeeping Departments in health care facilities to the next level. Here is a chance to advance your career with a cutting-edge company and industry leader. If you are looking for an exciting and challenging career opportunity in hospitality services for the healthcare industry, then Next Level Hospitality Services could be for you.

Job Responsibilities

• Supervise the food temperature requirements
• Timely preparation of a variety of food items, beverages, and
• Prepare quality food and baked goods according to a planned menu
• Prepare a daily report that verifies transactions
• Perform other duties as assigned including other areas in the kitchen
• Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
• Adhere to all food safety regulations for sanitation, food handling, and storage
• Maintain a clean and organized work and storage area
• Understand what is inclusive of a meal
• Connect with the Manager daily to understand and accurately prepare menu for the day
• Ensure storage of food in an accurate and sanitary manner
• Scrub and polish counters, clean and sanitize steam tables, and other equipment
• Use and care of kitchen equipment, especially knives
• Add garnishments to ensure customer happiness and eye appeal
• Adhere to the uniform policy
• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
• Serve food according to meal schedules, department policies and procedures
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Sufficient education or training to read, write, and follow verbal and written instructions
• Food Service Certificate as needed
• Be able to work quickly and concisely under pressure

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.