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Company | RWJBarnabas Health |
Address | , New Brunswick, 08901, Nj |
Employment type | FULL_TIME |
Salary | |
Expires | 2023-07-20 |
Posted at | 11 months ago |
RWJBH is seeking a Cook in the Dietary Management Department at the New Brunswick campus. This is a full-time, day position (40hours/week).
Duties/Responsibilities:
- Assists with preparation of hot foods for patients and staff.
- Assists in maintaining standards of quality, sanitation, portion control, presentation and storage
- Able to process menu selections for all diet restrictions based on diet order
- Will also have to visit patient rooms to obtain menu selection.
- Will provide proper portions and nutrient requirements.
- Ability to follow instructions.
- Excellent communication skills.
- Relieves in absence of Chef.
- Great Knife Skills.
Required Skills/Abilities:
- One year health care cooking experience required
RWJBarnabas Health is an
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