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Company

Sodexo

Address , New York, 10022, Ny
Employment type FULL_TIME
Salary
Expires 2023-06-09
Posted at 1 year ago
Job Description
Position Summary:
The Bartender will provide exceptional customer service, and mix and serve drinks to patrons, directly or through wait staff, quickly and without waste. Bartenders must work well with wait staff and other staff to ensure that customers receive prompt service. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.

General Responsibilities:
  • Reports all accidents and injuries in a timely manner.
  • Maintains bar/cart area in a neat and sanitary manner.
  • May prepare and/or sell food items.
  • Slices and pits fruit for garnishing drinks.
  • May stock bar with beer, wine, liquor and related supplies such as ice, glassware, napkins or straws.
  • Records all sales, collects money, operates a cash/credit card/electronic payment register and follows all cash-handling procedures as required.
  • Cleans glasses, utensils and bar equipment; cleans bars, work areas and tables.
  • May perform other duties and responsibilities as assigned.
  • Attends training programs (classroom and virtual) as designated.
  • Bartenders should be friendly, tactful and attentive when dealing with customers.
  • Arranges bar/cart supplies and glasses to make attractive displays.
  • May take inventory and review stock and requisitions.
  • Complies with all Sodexo HACCP policies and procedures.
  • Checks identification of customers to verify age requirements for purchase of alcohol.
  • Participates in regular safety meetings, safety training and hazard assessments.
  • Attends all allergy and foodborne illness in-service training.
  • Takes beverage orders from serving staff or directly from patrons.
  • Complies with all company safety and risk management policies and procedures.
  • Greets guests, mixes and serves alcoholic/non-alcoholic drinks and creates drink recipes with appropriate garnishes.
Qualifications & Requirements:
  • Attends work and shows up for scheduled shift on time with satisfactory regularity.
  • Must comply with any dress code requirements.
  • Ability to work a flexible schedule helpful.
  • Must be able to work nights, weekends and some holidays.
  • Maintains a positive attitude.
  • Maintains high standards for work areas and appearance.
  • Maturity of judgment and behavior.
  • Willingness to be open to learning and growing.
Experience/Knowledge:
  • High School diploma, GED, or equivalent experience.
  • 0 to 1 year related experience.
  • Must be able to make a wide range of drink recipes and be able to mix drinks correctly.
Skills/Aptitude:
  • Ability to use a computer.
  • Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
  • Converse with customers on a variety of subjects, to create a friendly and welcoming environment at the bar.
  • Ability to maintain a positive attitude.
  • Listen carefully to their customers’ orders, explain drink and food items, and make menu recommendations.
  • Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
  • Ability to communicate with co-workers and other departments with professionalism and respect.
Physical Requirements:
  • Significant walking or other means of mobility.
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.
  • Ability to work in a standing position for long periods of time (up to 8 hours).
  • Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.
Working Conditions (may add additional conditions specific to defined work location):
  • Generally in an indoor setting; however, may supervise outside activities and events.
  • The noise level in the work environment is usually moderate to loud.
  • Varying schedule to include evenings, holidays, weekends and extended hours as business dictates.
  • While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Benefits Eligibility: Full Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. Eligible employees can enroll in their benefits, which will be effective beginning on their first day with Sodexo. We also offer other benefits like paid time off, financial and savings programs and access to our employee assistance program and other discounts (eligibility varies by unit and may not be available to all employees).