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Trayline Diet Clerk Jobs in Iowa

Food Worker Ii – Trayline
By The University of Iowa At , Iowa City, 52242, Ia $17 an hour
One year experience as a Food Worker I or outside experience in quantity food preparation/service supervision.
Regular salaried position located in Iowa City, Iowa
For more information about Why Iowa?, click here
Job openings are posted for a minimum of 10 calendar days.
Additional questions, reach out to Ellen Hergert at [email protected]
Diet Aide- Kitchen Jobs
By South Shore Health At , Weymouth, 02190, Ma
Required additional Knowledge and Abilities
2. Performs daily cleaning of assigned kitchen area; maintains organized work area
3. Assists tray line department with loading and transportation of food trucks during meal service
2. Serves patient meals and retrieves trays/dishes following meal service
3. Performs daily cleaning of food trucks and work area
Follows procedures and standards of proper food handling, safety, and personal hygiene as required by the department.

Are you looking for a job that will let you help people eat healthier? We are looking for a Diet Clerk to join our Trayline team! You will be responsible for providing nutritious meals to our patients and ensuring that all dietary needs are met. If you have a passion for nutrition and helping others, this is the job for you!

Overview:

Trayline Diet Clerks are responsible for preparing and delivering meals to patients in hospitals and other healthcare facilities. They are responsible for ensuring that meals are prepared according to dietary guidelines and that all food safety regulations are followed. They must also be able to communicate effectively with patients, staff, and other healthcare professionals.

Detailed Job Description:

Trayline Diet Clerks are responsible for preparing and delivering meals to patients in hospitals and other healthcare facilities. They must be able to read and understand patient dietary orders and prepare meals accordingly. They must also be able to accurately count and record the number of meals served. Trayline Diet Clerks must be able to follow all food safety regulations and ensure that all meals are prepared according to dietary guidelines. They must also be able to communicate effectively with patients, staff, and other healthcare professionals.

What is Trayline Diet Clerk Job Skills Required?

• Knowledge of food safety regulations
• Ability to read and understand patient dietary orders
• Ability to accurately count and record the number of meals served
• Ability to follow dietary guidelines
• Excellent communication skills
• Ability to work in a fast-paced environment

What is Trayline Diet Clerk Job Qualifications?

• High school diploma or equivalent
• Previous experience in food service or healthcare setting preferred
• ServSafe certification preferred

What is Trayline Diet Clerk Job Knowledge?

• Knowledge of food safety regulations
• Knowledge of dietary guidelines
• Knowledge of patient dietary orders

What is Trayline Diet Clerk Job Experience?

• Previous experience in food service or healthcare setting preferred

What is Trayline Diet Clerk Job Responsibilities?

• Prepare and deliver meals to patients according to dietary orders
• Ensure that all meals are prepared according to dietary guidelines
• Follow all food safety regulations
• Accurately count and record the number of meals served
• Communicate effectively with patients, staff, and other healthcare professionals