Sugar Shack Ice Cream Attendant Jobs

Perform other related duties as assigned by the Foodservice Manager, or manager-on-duty.

Prepare a variety of food items utilizing a variety of kitchen equipment including but not limited to griddle, fryer and stovetop.

Assume 100% responsibility for quality of products served.

Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

Assist in stocking and maintaining sufficient levels of food products at line stations to assure a smooth service period.

Maintain a clean and sanitary workstation area including tables, shelves, cooking equipment and refrigeration equipment.

Wears protective attire and personal protective equipment in accordance with regulatory, institutional, and divisional requirements.

Demonstrates competency via direct observation and assessment for the following phlebotomy procedures:

Central Venous Catheter Blood Collection

Blood Culture Collection for Bottles and Isolator Tubes

Completes assignment without undue reliance on others.

Achieves productivity standard of the section.

Consistent professional attitude and behavior with effective listening and communication skills.

Ability to satisfy the legal requirements for employment within the jurisdiction.

Full benefits package included for full-time employees!

Greet guests and answer all questions about the menu

Accurate and prompt order taking

Maintain a professional and positive attitude when communicating with guests and associates