Pt Server Restaurant 1 Jobs in Georgia , Employment

Are you looking for an exciting opportunity to work in a fast-paced restaurant environment? We are looking for a motivated and enthusiastic individual to join our team as a Pt Server. You will be responsible for providing excellent customer service, taking orders, and ensuring that all guests have a positive dining experience. If you are passionate about food and customer service, this is the perfect job for you!

Overview Pt Server Restaurant 1 is a part-time server in a restaurant. The job involves providing excellent customer service, taking orders, serving food and drinks, and ensuring the restaurant is clean and organized. Detailed Job Description Pt Server Restaurant 1 is responsible for providing excellent customer service to guests in the restaurant. This includes greeting guests, taking orders, serving food and drinks, and ensuring the restaurant is clean and organized. The server must also be able to handle customer complaints and provide solutions. Job Skills Required

• Excellent customer service skills

• Knowledge of food and beverage service

• Ability to take orders accurately

• Ability to handle customer complaints

• Knowledge of restaurant policies and procedures

• Ability to work in a fast-paced environment

• Knowledge of food safety and sanitation

Job Qualifications

• High school diploma or equivalent

• Previous experience in a restaurant setting

• Ability to stand for long periods of time

• Ability to lift up to 25 pounds

• Ability to work flexible hours

Job Knowledge

• Knowledge of restaurant policies and procedures

• Knowledge of food and beverage service

• Knowledge of food safety and sanitation

Job Experience

• Previous experience in a restaurant setting

• Ability to work in a fast-paced environment

Job Responsibilities

• Greet guests and take orders

• Serve food and drinks

• Ensure the restaurant is clean and organized

• Handle customer complaints and provide solutions

• Follow restaurant policies and procedures

• Maintain food safety and sanitation standards