Senior Assistant Banquet Setup Manager Jobs in Colorado

High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.

Supporting Management of Department Operations and Inventories

Understands the impact Banquet operations has on the overall success of an event and manages activities to maximize customer satisfaction.

Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine, and overall event presentation.

Assists in managing departmental inventories and assets including par levels and maintenance of equipment.

Maintains attendance log for banquet employees.