Register
Recruit Create CV

Restaurant Workers Jobs in Texas

Restaurant Worker Jobs
By Fazoli's At College Station, TX, United States
Complete all required training including Hazard Communication, food-handling, and/or safety training/certifications
At least 16 years old
full-time and part-time Restaurant Workers
paid vacation, a 401(k) plan with company match, and 50% off meals while on the clock
competitive compensation and great perks
A DAY IN THE LIFE OF A RESTAURANT WORKER
Restaurant Administrator Jobs
By Texas Roadhouse At Lufkin, TX, United States
As An Administrative Assistant, Your Responsibilities Would Include
Understanding and adhering to cash handling procedures
Verifying clock in/out times as well as tips claimed
Assisting with communication to our vendors
Keeping personnel files in compliance with Texas Roadhouse policies
Answering phones, emails, and faxes as needed
Restaurant Worker Jobs
By Fazoli's At Waco, TX, United States
Complete all required training including Hazard Communication, food-handling, and/or safety training/certifications
At least 16 years old
full-time and part-time Restaurant Workers
paid vacation, a 401(k) plan with company match, and 50% off meals while on the clock
competitive compensation and great perks
A DAY IN THE LIFE OF A RESTAURANT WORKER

Are you looking for a job that's both fun and rewarding? Join our team of restaurant workers and help us create an unforgettable dining experience for our customers!

Overview Restaurant workers are responsible for providing excellent customer service and ensuring the smooth running of the restaurant. They may work in a variety of roles, including wait staff, kitchen staff, and bartenders. Restaurant workers must be able to work in a fast-paced environment and be able to multitask. Detailed Job Description Restaurant workers are responsible for providing excellent customer service and ensuring the smooth running of the restaurant. They may work in a variety of roles, including wait staff, kitchen staff, and bartenders. Wait staff are responsible for taking orders, serving food and drinks, and ensuring customer satisfaction. Kitchen staff are responsible for preparing food, cleaning the kitchen, and ensuring food safety standards are met. Bartenders are responsible for mixing drinks, stocking the bar, and ensuring customer satisfaction. Job Skills Required
• Excellent customer service skills
• Ability to multitask
• Knowledge of food safety standards
• Knowledge of food preparation
• Knowledge of alcoholic beverages
• Ability to work in a fast-paced environment
• Ability to work as part of a team
Job Qualifications
• High school diploma or equivalent
• Previous experience in the restaurant industry is preferred
• Food safety certification may be required
Job Knowledge
• Knowledge of food safety standards
• Knowledge of food preparation
• Knowledge of alcoholic beverages
• Knowledge of customer service
Job Experience
• Previous experience in the restaurant industry is preferred
• Previous experience in customer service is preferred
Job Responsibilities
• Provide excellent customer service
• Take orders and serve food and drinks
• Prepare food and ensure food safety standards are met
• Stock the bar and mix drinks
• Clean the kitchen and dining area
• Ensure customer satisfaction