Production Supervisor - Weekend Shift Fri- Sun 6Am - 6:30Pm
By Trinidad Benham At , Lagrange, 30240
Proven results in conflict management and problem resolution
Maintain employee records for attendance, performance, skill level and training documentation.
Monitor production and materials on a daily basis.
Ensure that all operators report any equipment problems; follow-up in order to ensure that effective maintenance support is maintained.
Maintain communication with other departments.
Communicate, administer and enforce company rules, policies and procedures consistently and equitably.
Driver Manager (Sun - Thurs; 6Pm Start)
By Hub Group At , Huntington Park, Ca $65,000 - $70,000 a year
Strong organizational, analytical and problem solving skills and change management
2-5 years recent Driver Manager or Fleet Manager experience
Manages driver performance by setting expectations, conducting regular reviews and implementing corrective action processes up to and including termination when needed
Tracks and manages assigned drivers' schedules, including planned time off, holiday pay compliance, and vacations
Manages driver utilization to ensure their drivers achieve targeted utilization levels; works with load planners to improve driver productivity
Responsible for problem resolution with assigned drivers

Are you looking for a unique opportunity to lead a team in a vibrant and exciting restaurant? We are looking for an experienced Restaurant Supervisor to join our Sun Deck team! As the Restaurant Supervisor, you will be responsible for overseeing the daily operations of the restaurant, ensuring customer satisfaction, and providing exceptional service. If you have a passion for hospitality and are looking for a rewarding career, this is the perfect job for you!

Overview:

The Restaurant Supervisor – Sun Deck is responsible for overseeing the daily operations of the restaurant, ensuring that all guests receive excellent service and that all staff are properly trained and motivated. The Restaurant Supervisor – Sun Deck will also be responsible for developing and implementing strategies to increase customer satisfaction and sales.

Detailed Job Description:

The Restaurant Supervisor – Sun Deck will be responsible for the following duties:

• Supervise and coordinate the activities of the restaurant staff, including hiring, training, scheduling, and evaluating employees.
• Ensure that all restaurant policies and procedures are followed.
• Monitor the quality of food and beverages served.
• Ensure that the restaurant is clean and well-maintained.
• Handle customer complaints and resolve any issues.
• Develop and implement strategies to increase customer satisfaction and sales.
• Monitor inventory and order supplies as needed.
• Prepare and submit reports to management.

What is Restaurant Supervisor – Sun Deck Job Skills Required?

• Excellent customer service skills
• Excellent communication and interpersonal skills
• Ability to multitask and work in a fast-paced environment
• Ability to work independently and as part of a team
• Knowledge of restaurant operations and management
• Knowledge of food safety and sanitation regulations
• Proficiency in Microsoft Office Suite

What is Restaurant Supervisor – Sun Deck Job Qualifications?

• High school diploma or equivalent
• Previous experience in a supervisory role in a restaurant setting
• ServSafe certification preferred

What is Restaurant Supervisor – Sun Deck Job Knowledge?

• Knowledge of restaurant operations and management
• Knowledge of food safety and sanitation regulations
• Knowledge of customer service principles and practices

What is Restaurant Supervisor – Sun Deck Job Experience?

• Previous experience in a supervisory role in a restaurant setting

What is Restaurant Supervisor – Sun Deck Job Responsibilities?

• Supervise and coordinate the activities of the restaurant staff
• Ensure that all restaurant policies and procedures are followed
• Monitor the quality of food and beverages served
• Ensure that the restaurant is clean and well-maintained
• Handle customer complaints and resolve any issues
• Develop and implement strategies to increase customer satisfaction and sales
• Monitor inventory and order supplies as needed
• Prepare and submit reports to management