Production Bread Packer Jobs in Minnesota

6+ years as a line cook; 3+ years of staff management experience or equivalent;

Comprehensive knowledge of world class hospitality and service management.

Ensure ongoing management, training and development of bake shop employees

Oversee the bakeshop team including but not limited to, training, performance management, and development.

Work collaboratively with other managers and staff to create memorable dining experiences for members and guests.

Yellowstone Club offers great benefits including: