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Pastry Internship Jobs in Colorado

Pastry Cook Jobs
By Garden of the Gods Resort and Club At Colorado Springs, CO, United States
Formal Education and Job-Related Experience: Pastry degree preferred, or culinary degree. Michelin star or James Beard awarded experience preferred.
Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies.
Interface positively with other departments, offering assistance when needed.
License, Registration, and/or Certification Required: ACF certification preferred Serve safe food handlers' certification.
Deliver "I Am Proud" service standards and department-specific signature touch points.
Communicate all product needs to the Executive pastry chef.

Are you a pastry enthusiast looking for an exciting internship opportunity? We are looking for a passionate and creative individual to join our team as a Pastry Intern. You will have the chance to work with some of the best pastry chefs in the industry and gain valuable experience in the pastry arts. If you are looking for a unique and rewarding experience, this is the perfect opportunity for you!

A Pastry Internship is a great opportunity for those interested in learning the art of pastry making. The job requires a combination of skill, knowledge, and experience in order to be successful.

What is Pastry Internship Job Skills Required?

• Knowledge of baking techniques and ingredients
• Ability to follow recipes and instructions
• Attention to detail
• Creativity
• Ability to work in a fast-paced environment
• Ability to work independently
• Ability to work with a team
• Ability to work with a variety of tools and equipment

What is Pastry Internship Job Qualifications?

• High school diploma or equivalent
• Culinary school or pastry-making experience is preferred
• Knowledge of food safety and sanitation
• Ability to work flexible hours

What is Pastry Internship Job Knowledge?

• Knowledge of baking techniques and ingredients
• Knowledge of food safety and sanitation
• Knowledge of different types of pastries and desserts
• Knowledge of different types of baking tools and equipment

What is Pastry Internship Job Experience?

• Previous experience in a pastry-making or baking environment is preferred
• Previous experience in a customer service environment is preferred

What is Pastry Internship Job Responsibilities?

• Prepare and bake a variety of pastries and desserts
• Follow recipes and instructions accurately
• Ensure that all ingredients are fresh and of the highest quality
• Ensure that all pastries and desserts are presented in an attractive manner
• Maintain a clean and organized work area
• Ensure that all food safety and sanitation guidelines are followed
• Assist with customer service as needed