Offshore Galley Hand Jobs in Rhode Island
Offshore Termination & Joint Inspector
By WCL Group
At , Providence, Ri
$1,200 a day
Are you ready to join an exciting team of offshore galley hands and explore the world's oceans? We offer competitive pay, flexible hours, and the chance to work with a diverse group of people. Come join us and experience the adventure of a lifetime!
Overview:
Offshore Galley Hand is a position that involves providing food services to personnel on offshore oil and gas rigs. The job involves preparing meals, cleaning up after meals, and stocking supplies. The position requires a high level of attention to detail and the ability to work in a fast-paced environment.Detailed Job Description:
The Offshore Galley Hand is responsible for providing food services to personnel on offshore oil and gas rigs. This includes preparing meals, cleaning up after meals, and stocking supplies. The Galley Hand must be able to work in a fast-paced environment and pay close attention to detail. The Galley Hand must also be able to follow safety protocols and maintain a clean and organized workspace.What is Offshore Galley Hand Job Skills Required?
• Ability to work in a fast-paced environment
• Attention to detail
• Ability to follow safety protocols
• Ability to maintain a clean and organized workspace
• Knowledge of food safety and sanitation
• Knowledge of food preparation techniques
• Ability to lift and carry heavy items
What is Offshore Galley Hand Job Qualifications?
• High school diploma or equivalent
• Previous experience in a food service role
• Food safety and sanitation certification
• Ability to pass a background check
What is Offshore Galley Hand Job Knowledge?
• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation
• Knowledge of kitchen equipment and tools
• Knowledge of proper food storage and handling
What is Offshore Galley Hand Job Experience?
• Previous experience in a food service role
• Previous experience in an offshore environment
What is Offshore Galley Hand Job Responsibilities?
• Prepare meals for personnel on offshore oil and gas rigs
• Clean up after meals
• Stock supplies
• Follow safety protocols
• Maintain a clean and organized workspace
• Ensure food safety and sanitation standards are met
• Lift and carry heavy items
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