Food Service Worker Jobs
By TKC Holdings, Inc. At South Carolina, United States
Prior institutional food service or restaurant experience is a plus 
We now also offer DailyPay providing you immediate access to earned wages.
Passionate about food and service
Has a solid understanding of food handling regulations
Desire to always learn more
Ability to work as a team member, as well as independently

Are you looking for a job that will let you use your culinary skills and creativity? We are looking for a Lead Food Service Worker to join our team and help us create delicious meals for our customers! As a Lead Food Service Worker, you will be responsible for leading a team of food service workers to ensure that all meals are prepared and served to the highest standards. If you are passionate about food and have a knack for leading others, this could be the perfect job for you!

Overview Lead Food Service Worker is responsible for overseeing the daily operations of a food service department. They are responsible for ensuring that the food service department runs smoothly and efficiently, and that all food safety and sanitation regulations are followed. Lead Food Service Workers are also responsible for training and supervising other food service staff. Detailed Job Description Lead Food Service Workers are responsible for overseeing the daily operations of a food service department. This includes ensuring that all food safety and sanitation regulations are followed, that all food is prepared and served according to established standards, and that all customer service standards are met. Lead Food Service Workers are also responsible for training and supervising other food service staff, as well as maintaining accurate records and inventory. Job Skills Required Lead Food Service Workers must have excellent organizational and communication skills, as well as the ability to work well with others. They must also be able to work in a fast-paced environment and be able to handle multiple tasks at once. Job Qualifications Lead Food Service Workers must have a high school diploma or equivalent. They must also have experience in food service, preferably in a supervisory role. Job Knowledge Lead Food Service Workers must have a thorough knowledge of food safety and sanitation regulations, as well as the ability to train and supervise other food service staff. Job Experience Lead Food Service Workers must have at least two years of experience in food service, preferably in a supervisory role. Job Responsibilities Lead Food Service Workers are responsible for overseeing the daily operations of a food service department. This includes ensuring that all food safety and sanitation regulations are followed, that all food is prepared and served according to established standards, and that all customer service standards are met. Lead Food Service Workers are also responsible for training and supervising other food service staff, as well as maintaining accurate records and inventory.