Qc Inspect I Jobs in Idaho

Responsible for understanding and implementing the Food Safety and Quality Management System and related activities, including SQF standards:

Meet Skill Level Requirements as determined by Quality Leadership.

Off-site Co-Manufacturer and Supplier auditing skills.

Preferred education: Bachelor’s Degree in Food Science or science related college level courses.

Expected experience: 2+ years in a manufacturing environment, including employee training.

Excellent analytical skills with attention to detail and ability to demonstrate critical thinking.

o Assist with inventory management:

o Maintain all qualification and validation requirements for entering ISO classified area.

o Perform radiation safety duties according to SOFIE’s Corporate Radiation Compliance Program and site licensing requirements.

o Technical experience with computer-controlled automation preferred.

o Perform FDG and NaF synthesis according to SOFIE Standard Operating Procedures (SOPs):

o Ensure all materials/reagents are accepted according to SOPs and within expiry