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Hospital Cook Jobs

Cook - Food And Nutrition Services - Uab Main Hospital - Multiple Shifts
By University of Alabama at Birmingham At , Birmingham
UAB Medicine offers avenues for advancement that other employers cannot match
U.S. News & World Report's Best Hospitals, #1 in Alabama
America’s No. 1 Best Large Employer, Forbes, 2021
NCI-Designated Comprehensive Cancer Center, Comprehensive Transplant Institute, Comprehensive Stroke Center
Work with the Best at UAB Medicine
nationally ranked academic medical center
Cook -- Dietary -- Memorial Hospital
By CAMC Health System At , Charleston, 25304

The timely and effective preparation of foods for patients, employees and visitors to appropriate hospital standards. Responsibilities • Accurately determine the quantities of food to ...

Cook -- Dietary -- Women & Children's Hospital
By CAMC Health System At , Charleston

The timely and effective preparation of foods for patients, employees and visitors to appropriate hospital standards. Responsibilities • Accurately determine the quantities of food to ...

Cook - Santa Monica Hospital
By UCLA Health At , Santa Monica $19.53 - $25.25 an hour

Description Every day our incredible culinary team proves that hospital food doesn’t have to taste like "hospital food." As a key member of the team, you’ll help us continually deliver ...

Hospital Cook - Armc*
By San Bernardino County At , Colton, 92324 $37,648 - $49,234 a year
Arrowhead Regional Medical Center (ARMC)
Be sure to indicate availability for Extra-Help on the application in order to be considered
100 persons or more at a time
Resumes will not be accepted in lieu of the application and/or supplemental questionnaires.
Cook - Oregon State Hospital, Salem
By Oregon Health Authority At , Salem, Or $3,022 - $4,465 a month
Completion of the Marion County Advanced Food Management Principles and Concepts Training, including HACCP Certification, at the time of appointment.
Provide information to management concerning dietary restrictions, food quantity/quality, and other kitchen/unit needs.
Current safe food handling certification.
Experience cooking for 120 plus people per mean in an institutional setting.
Experience cooking and preparing therapeutic diets and texture modifications.
Experience following and applying food service policies and procedures.
Hospital Cook Jobs
By University of Michigan At , Ann Arbor, 48109, Mi
Disassemble, operate, clean, and reassemble conventional cooking equipment, including grills, broilers, steamers, skillets, convection ovens, and other related food processing equipment.
Minimum of one year of culinary experience in a fast-paced food service environment, which includes hot production line experience.
Ability to successfully pass the ServSafe Food Handlers Certification within 90 days of employment.
Experience in estimating consumption levels and generating prep lists
What Benefits can you Look Forward to?
Excellent medical, dental and vision coverage effective on your very first day