Food Sanitation Specialist/Sales
By Chemical Company At Des Moines, IA, United States
Account management within the current customer base
Outside Sales Representative with Experience in Food Industry / Food Sanitation
· Demonstrated track record of knowledge in the Food Processing arena (chemical or otherwise)
· Above average problem-solving skills.
· Excellent interpersonal and communications skills
· HACCP/SQF Certification preferred but not necessary

Are you looking for an exciting opportunity to lead a team and make a difference in the food industry? We are looking for an experienced and motivated Food Sanitation Department Manager to join our team. You will be responsible for ensuring the highest standards of food safety and sanitation in our facility. You will lead a team of professionals to ensure that all food safety and sanitation regulations are met and that our products are of the highest quality. If you are passionate about food safety and sanitation and have the experience and drive to make a difference, this could be the perfect job for you!

What is Fresh Food Sanitation Department Manager Job Skills Required?

• Knowledge of food safety regulations and standards
• Ability to manage and lead a team
• Excellent communication and organizational skills
• Ability to work independently and as part of a team
• Knowledge of sanitation and hygiene practices
• Ability to work in a fast-paced environment
• Ability to troubleshoot and problem solve

What is Fresh Food Sanitation Department Manager Job Qualifications?

• Bachelor’s degree in food science, food safety, or related field
• 5+ years of experience in food safety and sanitation
• Certification in food safety and sanitation (e.g. HACCP, ServSafe)

What is Fresh Food Sanitation Department Manager Job Knowledge?

• Knowledge of food safety regulations and standards
• Knowledge of sanitation and hygiene practices
• Knowledge of food safety and sanitation best practices
• Knowledge of food safety and sanitation equipment

What is Fresh Food Sanitation Department Manager Job Experience?

• 5+ years of experience in food safety and sanitation
• Experience in managing and leading a team
• Experience in troubleshooting and problem solving
• Experience in working in a fast-paced environment

What is Fresh Food Sanitation Department Manager Job Responsibilities?

• Develop and implement food safety and sanitation policies and procedures
• Monitor and enforce food safety and sanitation standards
• Train and supervise staff on food safety and sanitation practices