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Food Regulatory Specialist Jobs in Georgia

Rn Accreditation & Regulatory Specialist
By St. Francis-Emory Healthcare At , Columbus, 31904, Ga
Maintains current knowledge of regulatory/accreditation requirements and best practice strategies and serves as an expert resource for clinical and medical staff.
Facilitates and communicates regulatory requirements and changes, hospital policies and procedures and safety guidelines.
Researches and implements new information technology for meeting data requirements and continuous quality improvement standards.
Attends all required quality/safety training programs and can describe his/her responsibilities related to general safety, department/service safety, job specific related hazards.
Provides disease specific screenings and provides education and support within the community.
Prepares and updates patient education materials as needed.

Are you looking for an exciting opportunity to make a difference in the food industry? We are seeking a Food Regulatory Specialist to join our team and help ensure the safety and quality of food products. You will be responsible for researching and interpreting food regulations, developing and implementing food safety plans, and providing guidance to our team. If you are passionate about food safety and have a knack for problem solving, this could be the perfect job for you!

Overview:

A Food Regulatory Specialist is responsible for ensuring that food products meet all applicable regulatory requirements. They must be knowledgeable about food safety, labeling, and other regulations related to the production and distribution of food products. They must also be able to interpret and apply these regulations to ensure compliance.

Detailed Job Description:

Food Regulatory Specialists are responsible for ensuring that food products meet all applicable regulatory requirements. This includes researching and interpreting regulations, developing and implementing compliance plans, and monitoring and auditing food production and distribution processes. They must be knowledgeable about food safety, labeling, and other regulations related to the production and distribution of food products. They must also be able to interpret and apply these regulations to ensure compliance. They must also be able to communicate effectively with other departments and stakeholders to ensure that all regulatory requirements are met.

What is Food Regulatory Specialist Job Skills Required?

• Knowledge of food safety, labeling, and other regulations related to the production and distribution of food products
• Ability to interpret and apply regulations to ensure compliance
• Ability to develop and implement compliance plans
• Ability to monitor and audit food production and distribution processes
• Ability to communicate effectively with other departments and stakeholders
• Knowledge of food industry trends and regulations
• Ability to work independently and as part of a team

What is Food Regulatory Specialist Job Qualifications?

• Bachelor’s degree in food science, nutrition, or a related field
• At least two years of experience in a food regulatory role
• Knowledge of food safety, labeling, and other regulations related to the production and distribution of food products
• Ability to interpret and apply regulations to ensure compliance
• Ability to develop and implement compliance plans
• Ability to monitor and audit food production and distribution processes
• Ability to communicate effectively with other departments and stakeholders
• Knowledge of food industry trends and regulations
• Ability to work independently and as part of a team

What is Food Regulatory Specialist Job Knowledge?

Food Regulatory Specialists must have a thorough understanding of food safety, labeling, and other regulations related to the production and distribution of food products. They must also be knowledgeable about food industry trends and regulations.

What is Food Regulatory Specialist Job Experience?

At least two years of experience in a food regulatory role is required for a Food Regulatory Specialist.

What is Food Regulatory Specialist Job Responsibilities?

• Research and interpret regulations related to food production and distribution
• Develop and implement compliance plans
• Monitor and audit food production and distribution processes
• Communicate effectively with other departments and stakeholders
• Ensure that