Food Service - Counter Attendant
By Six Flags At Gurnee, IL, United States
Abide by Six Flags cooking and/or serving standards.
Work in a fast-paced environment to meet company goals
Greeting each guest with a smile
Responsible for basic cleaning procedures in any location
­­­­­­­­­­­­­­­­­­­­­Enforcing all Six Flags policies
Assisting in other areas within the Food and Beverage Operations Department
Food Delivery Driver & Attendant
By Fooda At Chicago, IL, United States
Preferred catering or serving experience is a plus
Escalate issues to Popup Account Manager when necessary to keep them informed or help problem solve
A fulfilling, challenging adventure of a work experience!
You love building relationships with customers and enjoy customer service
You are friendly, high energy and love interacting with other people
You are empathetic at your core yet comfortable being tough and taking a stand

Are you looking for a job that will let you work with food and people? Become a Food Attendant and join our team! Enjoy a fun and fast-paced environment while serving delicious meals to our customers.

A Food Attendant is responsible for providing excellent customer service to guests in a restaurant, cafeteria, or other food service establishment. They are responsible for taking orders, serving food and drinks, and ensuring that customers are satisfied with their experience. Food Attendants must have excellent customer service skills and be able to work in a fast-paced environment. They must also have knowledge of food safety and sanitation guidelines. To become a Food Attendant, you will need to have a high school diploma or equivalent and some experience in the food service industry.

Food Attendant Skills:

• Excellent customer service skills
• Knowledge of food safety and sanitation guidelines
• Ability to work in a fast-paced environment
• Ability to multitask
• Ability to take orders accurately
• Ability to work in a team
• Knowledge of food and beverage items

What is Food Attendant Knowledge?

• Knowledge of food service equipment
• Knowledge of food preparation techniques
• Knowledge of food and beverage items
• Knowledge of food safety and sanitation guidelines
• Knowledge of customer service principles
• Knowledge of cash handling procedures

What is Food Attendant Responsibilities?

• Greet customers and take orders
• Serve food and drinks
• Ensure customer satisfaction
• Clean and maintain the dining area
• Follow food safety and sanitation guidelines
• Handle cash transactions
• Assist with food preparation

What is Food Attendant Experience?

• Previous experience in the food service industry
• Previous experience in customer service
• Previous experience in cash handling

What is Food Attendant Qualifications?

• High school diploma or equivalent
• Food safety certification (if applicable)

Food Attendant Education:

• Food safety and sanitation courses
• Customer service courses
• Cash handling courses

Tools to help Food Attendant work better:

• Point of sale systems
• Food safety thermometers
• Food preparation tools
• Cash registers

Good tips to help Food Attendant do more effectively:

• Greet customers with a friendly and professional attitude
• Listen carefully to customer orders and repeat them back to ensure accuracy
• Follow food safety and sanitation guidelines
• Keep the dining area clean and organized
• Offer suggestions to customers to enhance their experience

Common Food Attendant Interview Questions:

• What experience do you have in the food service industry?
• How would you handle a difficult customer?
• What do you know about food safety and sanitation guidelines?
• What is your experience with cash handling?
• How do you handle multitasking in a fast-paced environment?