Cook 1 Jobs
By State of Iowa - Executive Branch At Mason City, IA, United States
Cleans, cuts, cubes, grinds, and tenderizes various kinds of meat for cooking or for preparing special diets.
Prepares fresh vegetables (e.g., potatoes, carrots, cabbage and tomatoes) for cooking.
Measures food ingredients to ensure appropriate amounts are used in recipes.
Steams or boils food items (e.g., vegetables, hamburger, stewed meat, roast beef, sauces, gravies, potatoes, etc.) for meals.
Fries or deep-fat fries food items (e.g., eggs, pancakes, fish, french fries, hamburgers, pork chops, etc.) for meals.
Purees vegetables, fruits, casseroles, meats, and desserts to meet special dietary needs of residents.
Domino's Shift Leader - West Valley Yakima, Wa (7171)
By Domino's At Yakima, WA, United States
Benefits: All team members are eligible for benefits (eligibility for certain benefits dependent on approximate hours worked per week)
At least 18 years or older
Perfect job for students or extra hours after another job
Tips paid out after shift!
Great pay - Our drivers receive a competitive hourly wage, plus tips
Cook 1 Jobs
By Four Seasons At , Vail $26.50 an hour
Competitive Benefits: Medical, Dental and Life Insurance
Temporary housing assistance if applicable.
401k participation with company matching program
Complimentary and Discounted travel with discounted F&B and Spa Services at over 120 locations with Four Seasons Hotels and Resorts Worldwide
Free shift meal prepared by the culinary team
Be yourself and become a member of a work family that cares about you and invests in your development.
Cook 1 Jobs
By Sonesta At , Fort Lauderdale, 33304 $21.25 an hour
Track record of delivering exceptional guest or client experience.
Communication skills are utilized a significant amount of time for training and safety purposes, and when interacting with guests and associates.
Become the point of contact in the absence of the Banquet Chef or Executive Chef
Assists with daily inventories of high usage products and assists with the ordering of them.
Assists each station as needed.
Take the lead during peak times and be able to judge where help is most effective.
Sr. Chef Manager- Lake Tahoe Prep School -Olympic Valley, Ca
By CulinArt At , Olympic Valley, 96146 $85,000 - $90,000 a year
Five years progressive culinary management experience
$85,000-$90,000 / year, commensurate with experience and education
Associates at CulinArt are offered many fantastic benefits.
Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws
Manages purchasing and inventory controls
Degree in Culinary Arts is preferred or equivalent professional experience
Cook 1 Jobs
By JC Resorts At , San Diego, 92128, Ca
to view the job description in detail.
We maintain a drug-free workplace and perform pre-employment substance abuse testing.
Rancho Bernardo Inn | 17550 Bernardo Oaks Drive| San Diego, CA 92128
www.ranchobernardoinn.comHR direct line: (858) 675-8442
Cook 1 Jobs
By State of Iowa - Executive Branch At Davenport, IA, United States
Paid holidays plus vacation and sick time
Iowa Public Employees' Retirement System (IPERS) retirement plan
Optional retirement savings 457 plan with employer contributions
Flexible and open to change
link to view the job description
Cattaraugus-Little Valley Central School District
By Cattaraugus-Allegany BOCES At Olean, NY, United States

Cattaraugus-Allegany BOCES Seeks qualified applicants for PROFESSIONAL DEVELOPMENT/ CURRICULUM COORDINATOR (Special Education Support) Professional NYS Teacher Certification & Certification as ...

Steakhouse Cook 1 Jobs
By Jamul Casino At Jamul, CA, United States
Meet department uniform, appearance and grooming requirements. This includes purchasing and wearing slip resistant safety shoes when performing all job duties.
Culinary or Associate's degree or equivalent from two-year College or technical school; or equivalent combination of education and experience.
Complete knowledge and understanding of kitchen equipment to include safe operations and regulation of temperatures for proficient cooking times and temperatures.
Exhibit excellent knife skills, classic cuts and sharpening.
Perform all job duties in a safe and responsible manner.
Two years related experience and/or training.
School Banker - Spring Valley Hs
By Clark County School District At , Las Vegas, 89147, Nv

School Banker - Spring Valley HS

Cook 1 Jobs
By Dorchester Collection At , Beverly Hills, 90210, Ca $25 an hour
Competitive Medical, Dental, Vision Benefit
Complimentary stays with breakfast included in all 9 Dorchester Collection hotels – stay twice a year at each hotel!
50% off at bars and restaurants within all of our Dorchester Collection hotels
World class development opportunities (Service Excellence Training, Diversity Equity Inclusion & Belonging Trainings, Monthly Lunch & Learns)
Social events throughout the year, including Quarterly Employee Appreciation Day events, Quarterly Employee Awards, Annual End of Year Gala
Free Meals on Duty OR Workday Lunches in the form of a prepaid contactless card
Cream City Coffee Company Cook 1
By Potawatomi Bingo Casino At , Milwaukee, 53233, Wi $19 an hour
Work at other kitchens/venues as assigned, based on business needs and to gain knowledge.
Perform job duties in full compliance with departmental Internal Controls, policies, procedures, and regulations.
3 to 6 months of related cooking experience are preferred.
The ability to successfully achieve ServSafe certification within 90 days.
Principal Duties and Responsibilities (*Essential Functions)
Assemble, garnish, and finalize presentation of completed dishes.
Cook 1 Jobs
By Oregon State University At , Corvallis, 97331, Or
7 cultural resource centers that offer education, celebration and belonging for everyone
Cashiering experience, and accurate cash handling skills.
Tuition reduction benefits for you or your qualifying dependents at OSU or the additional six Oregon Public Universities.
Effective internal and external customer service skills.
Effective communication skills, including the ability to understand and provide guidance to others regarding directions/instructions, recipes, safety information, machine instructions, etc.
Experience working with kitchen equipment including, but not limited to: grills, ovens, fryers, knives, steam kettles, steam tables, etc.
Cook 1 Jobs
By Oregon State University At , Salem, Or
7 cultural resource centers that offer education, celebration and belonging for everyone
Tuition reduction benefits for you or your qualifying dependents at OSU or the additional six Oregon Public Universities.
Equivalent years of experience is based on full-time equivalent (40 hours per week).
Top 1.4% university in the world
More research funding than all public universities in Oregon combined
1 of 3 land, sea, space and sun grant universities in the U.S.
Cook 1 Jobs
By Four Seasons At , Vail, Co $27.55 an hour
Competitive Benefits: Medical, Dental and Life Insurance
Hourly Rate: $27.55 / hour
Temporary housing assistance if applicable.
401k participation with company matching program
Complimentary and Discounted travel with discounted F&B and Spa Services at over 120 locations with Four Seasons Hotels and Resorts Worldwide
Free shift meal prepared by the culinary team
School Cook Jobs
By Children's Courtyard At , Fayetteville, 28306, Nc
Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred.
At home in the kitchen!
You want opportunity. We invest in your future with ongoing training, tuition reimbursement, credential assistance, and our unique Master Teacher Program.
You want recognition. We provide a positive, fun workplace where employees are appreciated.
Focused on health and safety! Follow the daily menu provided by the Director which incorporates USDA, licensing, and/or health department regulations.
Organized! Maintain inventory of food and supplies and order more when needed.
Cook 1 Jobs
By Grand Hyatt San Diego At , San Diego, 92101, Ca $24.25 an hour
A true desire to satisfy the needs of others in a fast paced environment.
Ability to stand for long periods of time.
Capable of performing repetitious duties.
The hourly rate for this position is $24.25/hr.
Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity

Are you looking for a job that will let you make a difference in the lives of students? Join us as a Dshs Yakima Valley School Cook and help us provide nutritious meals to students in the Yakima Valley!

Overview:

The Dshs Yakima Valley School Cook 1 is responsible for preparing and serving meals to students in a school cafeteria setting. This position requires a high level of customer service, as well as the ability to work in a fast-paced environment.

Detailed Job Description:

The Dshs Yakima Valley School Cook 1 is responsible for preparing and serving meals to students in a school cafeteria setting. This includes preparing and cooking food, setting up and stocking the cafeteria, and cleaning up after meals. The cook must also ensure that all food is prepared and served in accordance with health and safety regulations. Additionally, the cook must be able to interact with students and staff in a friendly and professional manner.

What is Dshs Yakima Valley School Cook 1 Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Knowledge of health and safety regulations
• Ability to work in a fast-paced environment
• Excellent customer service skills
• Ability to interact with students and staff in a friendly and professional manner
• Ability to follow instructions and adhere to established policies and procedures

What is Dshs Yakima Valley School Cook 1 Job Qualifications?

• High school diploma or equivalent
• Previous experience in a school cafeteria setting is preferred
• ServSafe certification is preferred

What is Dshs Yakima Valley School Cook 1 Job Knowledge?

• Knowledge of food preparation and cooking techniques
• Knowledge of health and safety regulations
• Knowledge of customer service principles

What is Dshs Yakima Valley School Cook 1 Job Experience?

• Previous experience in a school cafeteria setting is preferred

What is Dshs Yakima Valley School Cook 1 Job Responsibilities?

• Prepare and cook food for students in a school cafeteria setting
• Set up and stock the cafeteria
• Ensure that all food is prepared and served in accordance with health and safety regulations
• Interact with students and staff in a friendly and professional manner
• Follow instructions and adhere to established policies and procedures
• Clean up after meals