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Director Of Food Safety Qa Jobs in Missouri

Food Safety And Qa Manager
By CSG Talent At Texas, United States
Your Knowledge, Skills, & Abilities:
Be available for emergency management duties as required.
You excel at time management and are driven by meeting deadlines.
Maintain food safety protocols in accordance with industry standards (GAP, GMP, FSMA) and regulatory requirements.
Manage teams and ensure they adhere to our food safety, QA, and sanitation policies.
Establish and manage processes to meet product specifications.
Director Of Safety Jobs
By CIC Group, Inc At St Louis, MO, United States
10+ years of work experience in construction safety, specifically High Voltage electrical
Excellent written and spoken communication skills
BS/BA in Occupational Safety and Health, Industrial Hygiene, or equivalent work experience
Develop communication between subsidiaries to share information in safety activities.
Act as a consultant and advisor to subsidiaries in safety-related matters.
Provide innovative ideas to continuously improves processes and procedures within the safety department and CIC Group Construction companies.

Are you an experienced professional looking to make an impact in the food safety industry? We are looking for a Director of Food Safety QA to join our team and lead our efforts in ensuring the highest quality and safety standards for our products. You will be responsible for developing and implementing quality assurance programs, managing audits, and ensuring compliance with regulatory standards. If you are a motivated leader with a passion for food safety, we want to hear from you!

Overview:

The Director of Food Safety QA is responsible for ensuring the safety and quality of food products produced by a company. This position requires a thorough understanding of food safety regulations and standards, as well as the ability to develop and implement quality assurance systems. The Director of Food Safety QA is also responsible for training and supervising staff in food safety and quality assurance procedures.

Detailed Job Description:

The Director of Food Safety QA is responsible for developing and implementing food safety and quality assurance systems that meet all applicable regulatory requirements. This includes developing and maintaining food safety plans, conducting food safety audits, and ensuring that all food safety and quality assurance processes are followed. The Director of Food Safety QA is also responsible for training and supervising staff in food safety and quality assurance procedures. Additionally, the Director of Food Safety QA is responsible for developing and implementing corrective action plans when necessary.

What is Director Of Food Safety Qa Job Skills Required?

• Knowledge of food safety regulations and standards
• Ability to develop and implement food safety and quality assurance systems
• Ability to train and supervise staff in food safety and quality assurance procedures
• Knowledge of corrective action plans
• Excellent communication and organizational skills
• Ability to work independently and as part of a team

What is Director Of Food Safety Qa Job Qualifications?

• Bachelor’s degree in food science, food safety, or related field
• 5+ years of experience in food safety and quality assurance
• Certification in food safety and quality assurance (e.g. HACCP, SQF, etc.)

What is Director Of Food Safety Qa Job Knowledge?

• Knowledge of food safety regulations and standards
• Knowledge of food safety and quality assurance systems
• Knowledge of corrective action plans
• Knowledge of food safety and quality assurance procedures

What is Director Of Food Safety Qa Job Experience?

• 5+ years of experience in food safety and quality assurance
• Experience developing and implementing food safety and quality assurance systems
• Experience training and supervising staff in food safety and quality assurance procedures
• Experience developing and implementing corrective action plans

What is Director Of Food Safety Qa Job Responsibilities?

• Develop and implement food safety and quality assurance systems
• Train and supervise staff in food safety and quality assurance procedures
• Conduct food safety audits
• Develop and implement corrective action plans when necessary
• Monitor food safety and quality assurance processes
• Ensure compliance with all applicable food safety regulations and standards