Register
Recruit Create CV

Cook – Woodland by Bonaventure Jobs in Ohio

Receptionist - Bonaventure Of Tri-Cities
By Bonaventure Senior Living At Washington, OH, United States
Health Benefits - Medical and dental coverage with a minimum of 30 hours worked per week.
General office duties such as copying, filing, supply requisition, and other clerical skills.
Excellent communication skills, professional, and well organized.
Paid Training, No Experience Necessary For The Receptionist Position.
High Starting Wage - From $16.50
Flexible Spending Account – For Healthcare and Day Care expenses.
Bartender - 106 Jefferson Hotel, Curio By Hilton
By ValorHospitality At , Huntsville, Al
Education: High school education or equivalent experience
Know and comply with state liquor laws, obtain Tips certification.
Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options
Reports To: Food and Beverage Manager, Restaurant Manager, Food and Beverage Director
Experience: Three - Six months in a food/beverage services environment or establishment.
Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.

Are you an experienced cook looking for a new challenge? We are seeking an attractive Cook to join our team at Woodland by Bonaventure! Our restaurant is a cozy, family-friendly spot that serves up delicious, home-style meals. As our Cook, you will be responsible for preparing and cooking meals for our guests, as well as ensuring that all food is prepared to the highest standards. If you have a passion for cooking and a commitment to excellence, we want to hear from you!

Overview:

The Cook – Woodland by Bonaventure is responsible for preparing and cooking food for guests and staff in the restaurant. The Cook will be responsible for following recipes and instructions, as well as adhering to health and safety standards.

Detailed Job Description:

The Cook – Woodland by Bonaventure is responsible for preparing and cooking food for guests and staff in the restaurant. The Cook will be responsible for following recipes and instructions, as well as adhering to health and safety standards. The Cook will also be responsible for ensuring that all food is prepared and cooked to the highest standards, as well as ensuring that all food is served in a timely manner.

What is Cook – Woodland by Bonaventure Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Ability to follow recipes and instructions
• Knowledge of health and safety standards
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to multi-task and prioritize tasks
• Excellent communication and interpersonal skills

What is Cook – Woodland by Bonaventure Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant or similar setting
• ServSafe certification or equivalent

What is Cook – Woodland by Bonaventure Job Knowledge?

• Knowledge of food preparation and cooking techniques
• Knowledge of health and safety standards
• Knowledge of food safety and sanitation guidelines

What is Cook – Woodland by Bonaventure Job Experience?

• Previous experience in a restaurant or similar setting
• Experience with food preparation and cooking

What is Cook – Woodland by Bonaventure Job Responsibilities?

• Prepare and cook food for guests and staff
• Follow recipes and instructions
• Adhere to health and safety standards
• Ensure that all food is prepared and cooked to the highest standards
• Ensure that all food is served in a timely manner
• Maintain a clean and organized work area
• Assist with other duties as needed