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Commis II Jobs in Texas

Asr Ii Jobs
By Boston Medical Center At , Boston, 02118
HS/GED plus 3+ years relevant experience.
Associates plus 1 year relevant experience
Experience with medical billing or similar setting preferred.
Demonstrated customer service skills, including the ability to use appropriate judgment, independent thinking and creativity when resolving customer issues.
Creating or verifying Master Patient Index (MPI)
Appointment scheduling (including consults, tests, in-office procedures, follow-up visits and cross-booking interpreters, social services, radiology, etc.)
Pipeliner Ii Jobs
By Plains All American Pipeline At , Colorado City, Tx
Minimum 1 year of relevant work experience.
Basic computer skills: Excel, Microsoft Office, Word, etc.
Ability to successfully complete company Haz-Mat training, required DOT operator qualifications to perform pipeline mechanical operations and mandatory safety training.
Cleans and maintains pipeline right-of-ways.
Conducts repairs including ILI verification digs, pipeline change outs, re-coats, etc.
Assists in ILI smart tool installation, tracking and extraction.

Are you looking for a challenging and rewarding role in the hospitality industry? We are looking for a Commis II to join our team and help us create amazing experiences for our guests. You will be responsible for preparing and presenting food to the highest standards, ensuring that all dishes are cooked to perfection. If you have a passion for food and a commitment to excellence, this could be the perfect job for you!

A Commis II is a junior-level position in the kitchen of a restaurant or hotel. The primary responsibility of a Commis II is to assist the Chef de Partie in the preparation and presentation of food.

What is Commis II Skills Required?

• Knowledge of food preparation techniques
• Ability to work in a fast-paced environment
• Attention to detail
• Ability to follow instructions
• Good communication skills
• Ability to work as part of a team

What is Commis II Qualifications?

• High school diploma or equivalent
• Culinary training or certification is preferred

What is Commis II Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of basic cooking techniques
• Knowledge of food presentation techniques

What is Commis II Experience?

• Previous experience in a kitchen setting is preferred

What is Commis II Responsibilities?

• Assist the Chef de Partie in the preparation and presentation of food
• Ensure that all food items are prepared according to recipes and standards
• Ensure that all food items are stored and handled properly
• Maintain a clean and organized work area
• Assist in the ordering and receiving of food items
• Assist in the preparation of special events and banquets