Steward (On-Call) Jobs
By Four Seasons At , Oahu Island
Previous experience in a similar position
Requires attention to detail and problem solving skills
Responsible for the cleaning and organization of all food and beverage kitchen and breakdown areas and machinery.
Cleans, polishes, and handles all cutlery, utensils, and glassware items.
Candidate must be fluent in English, both verbal and written.
Must be able to lift up to 50lbs.