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Burger King General Manager Jobs in Utah

Burger Bar Supervisor Jobs
By Wegmans Food Markets At Washington, DC, United States
Increase knowledge of culinary and beverage offering by connecting with team leaders and department managers in the store
Certain eligibility requirements must be satisfied and offerings may differ based upon area or the company and/or position.
Proactively approach customers, answer questions about products and offer menu suggestions
Health care benefits that provide a high level of coverage at a low cost to you
A generous scholarship program to help employees meet their educational goals
Assist in coordinating the activities of team members, ensure tasks are prioritized and completed efficiently and the department runs smoothly
Team Member - Burger King
By Rackson Restaurants LLC At , Cleveland, 44109, Oh
Communicates in a positive manner with customers, peers and managers
What can Rackson Burger Kings Offer you:
Greets guests professionally, receives orders, processes payments, verifies accuracy of guest orders and responds appropriately to customer issues
Operates cash register or point of sale devices, as needed, and uses value-added suggestive-selling techniques to generate additional sales opportunities
Prepares and packages food and drink products
Cleans kitchen area, counters, food preparation areas and utensils

Are you a leader looking to make a difference? Join our team at Burger King as a General Manager and help us create a memorable experience for our customers! With your leadership and management skills, you'll be able to drive sales and ensure customer satisfaction. Plus, you'll have the opportunity to develop and grow your career with us. Don't miss out on this amazing opportunity!

Overview Burger King General Managers are responsible for overseeing the daily operations of a Burger King restaurant. They are in charge of hiring, training, and managing staff, ensuring customer satisfaction, and maintaining a safe and clean environment. They must also ensure that all Burger King standards and procedures are followed. Detailed Job Description Burger King General Managers are responsible for overseeing the daily operations of a Burger King restaurant. They must ensure that all Burger King standards and procedures are followed, and that customer satisfaction is maintained. They are in charge of hiring, training, and managing staff, and must ensure that the restaurant is kept clean and safe. They must also ensure that all financial and operational goals are met. Job Skills Required
• Leadership: Burger King General Managers must be able to lead and motivate their staff.
• Communication: Burger King General Managers must be able to communicate effectively with their staff and customers.
• Problem-solving: Burger King General Managers must be able to identify and solve problems quickly and efficiently.
• Organizational: Burger King General Managers must be able to organize their staff and resources to ensure that all tasks are completed in a timely manner.
• Interpersonal: Burger King General Managers must be able to interact with their staff and customers in a professional manner.
Job Qualifications
• High school diploma or equivalent
• Previous experience in a managerial role
• Knowledge of Burger King standards and procedures
• Ability to lead and motivate staff
• Excellent communication and problem-solving skills
• Ability to work in a fast-paced environment
Job Knowledge Burger King General Managers must have a thorough knowledge of Burger King standards and procedures, as well as the ability to lead and motivate their staff. They must also have a good understanding of customer service, financial management, and operational management. Job Experience Previous experience in a managerial role is preferred for Burger King General Managers. They must also have experience in customer service, financial management, and operational management. Job Responsibilities
• Hire, train, and manage staff
• Ensure that all Burger King standards and procedures are followed
• Ensure customer satisfaction
• Maintain a safe and clean environment
• Ensure that all financial and operational goals are met
• Monitor inventory and order supplies as needed