Breakfast Restaurant Server Jobs in Michigan , Employment

Are you looking for a job that will let you start your day off right? Join our team as a Breakfast Restaurant Server and help us create a warm and inviting atmosphere for our guests! Enjoy a fast-paced and rewarding work environment while providing excellent customer service.

Overview:

A Breakfast Restaurant Server is responsible for providing excellent customer service to guests in a breakfast restaurant. They take orders, serve food and drinks, and ensure that guests have an enjoyable dining experience.

Detailed Job Description:

A Breakfast Restaurant Server is responsible for greeting guests, taking orders, serving food and drinks, and providing excellent customer service. They must be knowledgeable about the menu and be able to answer any questions guests may have. They must also ensure that all orders are accurate and that guests are satisfied with their meals. Additionally, they must be able to handle payment transactions and provide change when necessary.

What is Breakfast Restaurant Server Job Skills Required?

• Excellent customer service skills

• Knowledge of menu items

• Ability to take orders accurately

• Ability to handle payment transactions

• Ability to provide change when necessary

• Ability to multitask

• Ability to work in a fast-paced environment

What is Breakfast Restaurant Server Job Qualifications?

• High school diploma or equivalent

• Previous experience in a restaurant setting

• Knowledge of food safety and sanitation guidelines

• Ability to stand for long periods of time

• Ability to lift up to 25 pounds

What is Breakfast Restaurant Server Job Knowledge?

• Knowledge of menu items

• Knowledge of food safety and sanitation guidelines

• Knowledge of customer service principles

What is Breakfast Restaurant Server Job Experience?

• Previous experience in a restaurant setting

• Previous experience as a server

What is Breakfast Restaurant Server Job Responsibilities?

• Greet guests and take orders

• Serve food and drinks

• Ensure orders are accurate

• Handle payment transactions

• Provide change when necessary

• Ensure guests are satisfied with their meals

• Clean and reset tables

• Follow food safety and sanitation guidelines