Breakfast/Lunch Cook Jobs
By Jay Peak Resort At , Jay, 05859 $19 - $20 an hour
Supports the Chef de Cuisine in daily menu planning, proper food storage, inventory control and cleaning.
Prepares quality food with a sense of urgency and the best presentation at all times.
Organizes the production area for daily, weekly and special event service.
Trains and supervises immediate kitchen staff: Cook 2 and Dishwashers.
Performs daily and weekly planning, maintaining production in accordance with business levels.
Preps and organizes for daily business.
Breakfast Cook Jobs
By Jay Peak Resort At , Jay, 05859, Vt $20 - $22 an hour
Estimates food consumption and purchases or requisitions foodstuffs and kitchen supplies.
Reviews menus, analyzes recipes, determines food, labor, and overhead costs and assigns prices to menu items.
Directs food apportionment policy to control costs.
Supervises cooking and other kitchen personnel and coordinates their assignments to ensure economical and timely food production.
Tests cooked foods by tasting and smelling them to ensure consistent quality.
Devises special dishes and develops recipes.

Are you a morning person who loves to cook? We are looking for a Breakfast Cook to join our team on weekends! If you have a passion for creating delicious breakfast dishes, we want to hear from you!

What is Breakfast Cook Weekends Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Ability to follow recipes and instructions
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to maintain a clean and organized work area
• Ability to multitask and prioritize tasks
• Ability to communicate effectively with customers and coworkers

What is Breakfast Cook Weekends Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant or food service environment
• ServSafe certification or equivalent
• Knowledge of food safety and sanitation regulations

What is Breakfast Cook Weekends Job Knowledge?

• Knowledge of breakfast and brunch menu items
• Knowledge of food preparation and cooking techniques
• Knowledge of food safety and sanitation regulations

What is Breakfast Cook Weekends Job Experience?

• Previous experience in a restaurant or food service environment
• Previous experience cooking breakfast and brunch items

What is Breakfast Cook Weekends Job Responsibilities?

• Prepare breakfast and brunch items according to recipes and instructions
• Ensure food safety and sanitation regulations are followed
• Maintain a clean and organized work area
• Monitor food supplies and order items as needed
• Assist with other kitchen duties as needed