Production Operator Jobs

JOB SUMMARY: Production Operator will safely control various machines and equipment involved in production. The operator supports upstream processing as well as occasional projects/support to include processes monitoring and sampling, routine sample analysis. The operator ensures that production is running according to a daily and weekly plan. Operators are tasked with setting up, monitoring, and maintaining machines and equipment used in production lines.
SKILLS, TRAITS, & COMPETENCIES:

• Ability to follow directions and work well in a team
• Thorough understanding of or the ability to quickly learn production equipment
• Ability to interpret and translate engineering designs and documentation
• Strong analytical and problem-solving skills

KEY DUTIES AND RESPONSIBILITIES:

• Carry out microbial analysis according to batch records using good sterile technique
• Operates production machinery in accordance with prints and specifications
• Performs housekeeping tasks as assigned per GMP (Good Manufacturing Practices)
• Complete basic lab procedures ensuring accuracy and validity of results. Assist with general laboratory procedures including but not limited to preparation of solvents, buffers, resins, reagent solutions, media prep; measuring and dispensing of solid and liquid chemicals and raw materials
• Complete daily batch records and enter fermentation data into databases
• Contacts supervisor, QC or R&D for guidance in the event of unplanned deviations; follows guidance and direction accordingly
• Cleaning and sterilization of equipment, instruments, materials and processing areas
• Performs minor mechanical and instrumentation troubleshooting; takes appropriate corrective action as needed
• Ongoing utilization and monitoring of equipment and process control systems to ensure parameters are within specified operating ranges
• Works safely and ensures the department complies with all safety rules
• Maintains production logs and records
• Executes on various projects developed by R&D
• Other duties as assigned or required
• Assist supervisor to ensure the department complies with Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control (HACCP) and Safe Quality Foods (SQF)

Requirements
MINIMUM REQUIREMENTS:

• High school diploma or equivalent required
• Relevant knowledge of equipment, process and production capabilities
• Working knowledge, skills, and ability to understand, interpret and assess FDA, Food and Plant Safety, product, process and quality-related requirements and to ensure adherence to all HACCP protocols, GMPs and SOPs
• At least one year of related experience required
• Demonstrated ability to work independently, set priorities, and make decisions with general guidance and supervision
• Experience using ERP / MES / MRP / Shop Manufacturing Systems a plus

PHYSICAL REQUIREMENTS:

• Visual acuity to read instructions, operate machines, and inspect product
• Repetitive bending, twisting and kneeling
• Prolonged standing and walking
• Climbing stairs and ladders
• Repetitive lifting 50 to 60 pounds

Benefits

• Accidental Death & Dismemberment (AD&D)
• 5 Personal Days
• 10 Days of PTO
• Health Savings Account (H.S.A.)
• Life Insurance
• Long-Term and Short-Term Disability
• 10 Paid Company Holidays
• 401(k)
• Employee Assistance Program (EAP)
• Health and Wellness Incentives
• Medical, Dental, Vision, and Prescription Drug Insurance on Day 1