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Company | MINA Group |
Address | Washington, United States |
Employment type | FULL_TIME |
Salary | |
Category | Hospitality |
Expires | 2023-09-22 |
Posted at | 8 months ago |
The Ridge Club is a private, members only pool and social club located at City Ridge. A rooftop oasis with a lap and resort-style pool, reservable cabanas and more, this year-round, indoor-outdoor space will serve a food and beverage menu by James Beard Award winning Chef Michael Mina.
- Flexible schedules
- Up to 50% meal discount at Mina Group restaurants
- Competitive pay and great benefits including medical, dental and vision coverage for eligible employees
- Fun, dynamic, and innovative atmosphere
- Delicious daily family meal
- Career advancement opportunities and progressive development plans
- At least 16 years of age
- Ability to communicate effectively with management and your peers
- Must be able to stand and walk for an extended period of time
- Ability to move and lift 40 pounds at a time
- Ability to work clean, organized, and as part of a team
- Knowledge of kitchen safety protocols
- 1-3 years’ experience in a fine dining or casual fine dining high volume kitchen
- Intellectual curiosity
- Knowledge of food and cooking techniques including knifework, portioning, and preparing all mis-en-place
- Ability to learn and retain information quickly
- A positive, “can do” attitude
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