Oil Technician Supervisor Jobs

Requirements: Valid driver license with clean 3 year MVR report Minimum 2 years of experience cleaning commercial fryers/ steward Must be able to work graveyard, weekends, holidays Supervise the following duties:  Filter, clean, and purify kitchen oil from different casinos as needed/requested  Follow work-orders; regardless of the work order, all aspects of kitchen fryers must be thoroughly cleaned each time.  Carefully and safely transfer oil from kitchens inside the casino to recycling area / oil container/drum.  Place new cooking oil into empty fryers when necessary and when cooking oil is available.  Track time sheets along with daily fryer counts.  Immediately report any fryers, safety concerns, or equipment failures to managers.  Use PPE (including gloves and industrial uniform) during all working times.  Ensure that any oil spill is cleaned immediately.  Do not discard oil residue, cleaning rags, etc. into trash receptacles.  Keep filtration machines, tools, and equipment clean-wipe down daily.  Notify managers if outlet supervisor/Chef is requesting a change from the Work Order.  Assist with all deep-cleaning, breakdowns, and disarming of fryers as necessary.  Route is subject to change; technicians will need to cover all requested fryers as needed  Technicians are not allowed to refuse to repair / clean fryers.  Any other requests and duties as asked by management. Company Benefits

• Matching 401k
• Medical/Dental/Vision - majority of it paid by company
• EDR/Free meal for lunch
• PTO Hours