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Mfg Machine Operator - Ice Cream Swings

Company

Kroger

Address Layton, UT, United States
Employment type FULL_TIME
Salary
Category Retail
Expires 2023-09-17
Posted at 8 months ago
Job Description
Position Summary


Responsible for all aspects of machine operation and changeover activities to achieve and maintain world class quality. Perform all jobs safely, efficiently and accurately to maintain and improve the performance of the entire plant in the areas of Safety, Quality, Reliability (SQR) and our Customer 1st strategy. Provide leadership that embodies our 7 Kroger Manufacturing High Performance Work System principles. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.


Essential Job Functions


  • Follow all safety procedures including wearing all required personal protective equipment
  • Accountable to the Kroger Manufacturing Food Safety and Quality Principles
  • Read and follow standard work for assigned machine
  • Must be able to work around ingredients and/or finished products known to contain food allergens
  • Complete all required paperwork and documentation accurately and legibly
  • Complete If down, do list for this position when conditions dictate
  • Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements
  • Maintain work area in a clean and orderly fashion
  • Monitor product to ensure quality standards are met or exceeded
  • Verify proper components at the work station before beginning a job
  • Effectively and safely operate and maintain the assigned machine and all related equipment to ensure all daily orders are met
  • Maintain reliable attendance, including overtime as needed
  • Follow all standard work processes
  • Must be able to perform the essential job functions of this position with or without reasonable accommodation
  • Complete safety observations when assigned
  • Actively participate in Total Process Control activities


Minimum Position Qualifications


  • Must be at least 18 years of age
  • Basic math skills
  • Strong attention to detail
  • Effective written communication skills, including legibility


Desired Previous Experience/Education


  • Any previous food manufacturing experience
  • High School Diploma or GED