Fine Dining Server Jobs

We are looking for the best fine dining servers in the Rosemont/Chicago area!

· Salary: $45,000-$100,000

· Full-Time & Part-Time Opportunities

• Rosemont location!
• 401(k) matching
• Great Benefits
• Dental insurance
• Vision insurance
• Employee Meals
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

· Experience with similar concepts preferred!

Who We Are

Since opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:

Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.

Our servers help deliver these core values to our guests and community every day.

We are here to make good things happen for other people.

Who are you?

We are currently seeking experienced Fine Dining Server candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. Successful candidates will have a minimum of five (5) years’ previous hospitality experience, and a proven history of professionalism, accountability, and team commitment. Our hospitality professionals are experts at what they do. We are ladies and gentlemen serving ladies and gentlemen. Do you have what it takes to connect with our affluent clientele and deliver award-winning dining experiences? We are looking for the absolute best fine dining servers in the Rosemont/Chicago area!

Why us?

At Truluck’s, we make choices that honor the plate, the palate, and the planet. We practice TRU Sustainability, by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. We will never serve endangered, overfished species, and we always follow Ocean Conservancy guidelines. Our Florida Stone Crab is captured by our team of professional crabbers, and our produce is sourced from local growers whenever possible.

Benefits:

• Employee Discount
• Performance Based Culture (promotions & pay)
• Paid Time Off
• Continued Education for Culinary & Wine Knowledge
• Vision Insurance
• Dental Insurance
• Health Insurance
• Daily Shift Meals
• Flexible Schedule

COMPENSATION:

$45,000-$100,000k/year (Hourly + Tips)

REQUIRED TRAINING/MINIMUM QUALIFICATIONS:

· Knowledge of bar and restaurant service and pleasant attitude.

· 10 years restaurant experience.

· Flexible and malleable attitude towards new ideas.

· Must be able to stand for 9 hours.

· Ability to perform all job functions while wearing the specified uniform, including proper footwear.

· Good hearing for accurate communication.

· Command of the English language.

· Basic computer usage skills.

· Must be alert to guest needs.

· Ability to carry and lift small and large trays up to forty (40) pounds.

· Beliefs and behaviors that reflect integrity and discipline.

DETAILED DESCRIPTION OF RESPONSIBILITIES/DUTIES:

• Must pass state alcohol certification examination.
• Always maintain a clean and professional appearance.
• Maintain dining room and service area safety and sanitation.
• Work with “Teamwork” always in mind.
• Serve guests according to steps in service and scripts as trained.
• Attending all Ambassador meetings and bring suggestions for improvements.
• Must pass all tests with a grade of 90% or higher.
• Table maintenance and dining room cleanliness.
• Compute guest checks and operate the P.O.S. computerized cash register system when accepting payments.
• Perform job functions in accordance with performance standards.
• Maintain accurate product knowledge including allergens.
• Lawfully declares tips according to tip declaration procedure.
• Perform dining room set-up, running side work and closing duties.

Job Types: Full-time, Part-time

Pay: $55,000.00 - $100,000.00 per year

Benefits:

• Vision insurance
• Flexible schedule
• 401(k)
• Employee discount
• 401(k) matching
• Paid time off
• Health insurance
• Dental insurance

Restaurant type:

• Fine dining restaurant

Shift:

• Night shift
• 8 hour shift

Weekly day range:

• Weekends as needed
• Every weekend
• Monday to Friday

Ability to commute/relocate:

• Rosemont, IL 60018: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person